Dunkelweizen Archives - Page 13 of 15

Explore Beers By Style

Kauzen Weissbier Dunkel

Jun 222013

Alcohol by Volume (ABV): 5% Brewed By Kauzen Bräu Uffenheimer Straße 17 Ochsenfurt Bavaria Germany Europe +49 9331 8725 0 www.kauzen.de Does Kauzen Weissbier Dunkel tie the room together? Give us your review below.

Paulaner Hefe-Weissbier Dunkel

Dunkelweizen

Jun 222013

Alcohol by Volume (ABV): 5.3% Brewed By Paulaner Brauerei GmbH & Co. KG Regerstraße 28 Munich Bavaria Germany Europe +49 089 48 00 5-0 http://www.paulaner.com/ Would you like to share your opinion of Paulaner Hefe-Weissbier Dunkel? Submit your review below.

Airbräu Mayday

Dunkelweizen

Jun 222013

Alcohol by Volume (ABV): Unknown% Brewed By Airbräu München Terminalstr. Mitte 18 Munich Bavaria Germany Europe +49 89 9759 Http://www.munich-airport.de/en/micro/airbraeu/airbraeu-brauerei/index.jsp Remember that Benjamin Franklin is quoted as saying ‘Beer is proof that God loves us and wants us to be happy’. Did Airbräu Mayday make you happy, let us know by submitting your review below.

Veldensteiner Dunkles Weißbier

Dunkelweizen

Jun 222013

Alcohol by Volume (ABV): 5.4% Brewed By Kaiser Bräu GmbH & Co KG Oberer Markt 1 Neuhaus an der Pegnitz Bavaria Germany Europe +49 9156 88 0 www.kaiser-braeu.de Buy the ticket, take the ride. How is Veldensteiner Dunkles Weißbier? Let us know below.

Hofbräu Schwarze Weisse

Dunkelweizen

Jun 222013

Alcohol by Volume (ABV): 5.1% Brewed By Staatliches Hofbräuhaus (Hofbräu München) Hofbräuallee 1 Munich Bavaria Germany Europe +49 89 92105 http://www.hofbraeu-muenchen.de/en/ Have an opinion about Hofbräu Schwarze Weisse? Submit your review below.

Franziskaner Hefe-Weisse Dunkel

Dunkelweizen

Jun 222013

Alcohol by Volume (ABV): 5% Brewed By Spaten-Franziskaner-Bräu Marsstrasse 46+48 Munich Bavaria Germany Europe +49 89 5200-0 www.franziskaner.com Remember that Benjamin Franklin is quoted as saying ‘Beer is proof that God loves us and wants us to be happy’. Did Franziskaner Hefe-Weisse Dunkel make you happy, let us know by submitting your review below.

Löwenbräu Schwarze Weisse

Dunkelweizen

Jun 222013

Alcohol by Volume (ABV): 5.2% Brewed By Löwenbräu AG Nymphenburger Straße 2 Munich Bavaria Germany Europe +49 089 54 72 66 90 www.loewenbraeu.de What, like in the back of a Volkswagon? Did Löwenbräu Schwarze Weisse make you uncomfortable or was it like Mr. Toad’s Wild Ride? Give us your review below.

Faust Hefeweizen Dunkel

Dunkelweizen

Jun 222013

Alcohol by Volume (ABV): 5.2% Brewed By Brauhaus Faust-Miltenberger Hauptstraße 219 Miltenberg Bavaria Germany Europe +49 0 93 71 97 13 0 http://www.faust.de/ I was in the Virgin Islands once. I met a girl, we ate lobster and drank pina coladas. At sunset we made love like sea otters. That was a pretty good day. […]

Moosbacher Schwarze Weisse

Dunkelweizen

Jun 222013

Alcohol by Volume (ABV): 5% Brewed By Private Landbrauerei Scheuerer Bräugasse 7 Moosbach Bavaria Germany Europe +49 0 9656 209 http://www.moosbacher.com Have an opinion about Moosbacher Schwarze Weisse? Submit your review below.

Hacker-Pschorr Dunkle Weisse

Dunkelweizen

Jun 222013

Alcohol by Volume (ABV): 5.3% Brewed By Hacker-Pschorr Bräu GmbH Hochstraße 75 Munich Bavaria Germany Europe +49 89 5106 www.hacker-pschorr.de Buy the ticket, take the ride. How is Hacker-Pschorr Dunkle Weisse? Let us know below.

Hofbrau Hefe Weisse Dunkel

Dunkelweizen

Jun 222013

Alcohol by Volume (ABV): Unknown% Brewed By Staatliches Hofbräuhaus (Hofbräu München) Hofbräuallee 1 Munich Bavaria Germany Europe +49 89 92105 http://www.hofbraeu-muenchen.de/en/ Good people drink good beer. Is Hofbrau Hefe Weisse Dunkel good? Let us know with your review below.

Kapuziner Schwarz-Weizen

Dunkelweizen

Jun 222013

Alcohol by Volume (ABV): 5.4% Brewed By Kulmbacher Brauerei AG Lichtenfelser Straße 9 Kulmbach Bavaria Germany Europe +49 9221 705 www.kulmbacher.de Buy the ticket, take the ride. How is Kapuziner Schwarz-Weizen? Let us know below.

Keiler Dunkel Weissbier

Dunkelweizen

Jun 222013

Alcohol by Volume (ABV): 5.1% Brewed By Keiler Bier GmbH Ludwigstraße 2 Lohr am Main Bavaria Germany Europe +49 0931 4109 0 www.keilerbier.de Good people drink good beer. Is Keiler Dunkel Weissbier good? Let us know with your review below.

Hopf Dunkle Weisse

Dunkelweizen

Jun 222013

Alcohol by Volume (ABV): 5% Brewed By Weißbierbrauerei Hopf GmbH Schützenstraße 8+10 Miesbach Bavaria Germany Europe +49 8025 29 59 0 http://www.hopfweisse.de Have you tried this beer? Share your thoughts on Hopf Dunkle Weisse by filling out your review below.

Unertl Weissbier

Dunkelweizen

Jun 222013

Alcohol by Volume (ABV): 4.8% Brewed By Unertl Weissbier GmbH Lerchenberger Straße 6 Haag in Oberbayern Bavaria Germany Europe +49 08072 8297 http://www.unertl.de WE WANT YOU to give us your review. Submit your review of Unertl Weissbier below.

Herrnbräu Hefe-Weißbier Dunkel

Dunkelweizen

Jun 222013

Alcohol by Volume (ABV): 5.3% Brewed By Herrnbräu GmbH & Co. KG Manchinger Straße 95 Ingolstadt Bavaria Germany Europe +49 (0)841 631 0 www.herrnbraeu.de Did you experience Herrnbräu Hefe-Weißbier Dunkel? Give us your review below.

Steingadener Weisse Dunkel

Dunkelweizen

Jun 222013

Alcohol by Volume (ABV): Unknown% Brewed By Aktien-Brauerei Kaufbeuren AG Hohe Buchleuthe 3 Kaufbeuren Bavaria Germany Europe +49 8341 4304 www.aktien-brauerei.de Would you like to share your opinion of Steingadener Weisse Dunkel? Submit your review below.

Allgäuer Alt Kemptener Weisse

Dunkelweizen

Jun 222013

Alcohol by Volume (ABV): 5% Brewed By Allgäuer Brauhaus AG Beethovenstraße 7 Kempten Bavaria Germany Europe +49 831 2050 http://www.allgaeuer-brauhaus.de/ Thank you sir, will you have another Allgäuer Alt Kemptener Weisse? Give us your review below.

Unertl Mühldorfer Weissbier

Dunkelweizen

Jun 222013

Alcohol by Volume (ABV): 5% Brewed By Unertl Weissbier GmbH Lerchenberger Straße 6 Haag in Oberbayern Bavaria Germany Europe +49 08072 8297 http://www.unertl.de The human brain only operates as fast as the slowest brain cells. Excessive intake of alcohol, as we know, kills brain cells. But naturally, it attacks the slowest and weakest brain cells […]

Unertl Ursud

Dunkelweizen

Jun 222013

Alcohol by Volume (ABV): 5.8% Brewed By Unertl Weissbier GmbH Lerchenberger Straße 6 Haag in Oberbayern Bavaria Germany Europe +49 08072 8297 http://www.unertl.de Want to share your review of Unertl Ursud? Submit your review below.

Dunkelweizen Traits

Click the below buttons for a more detailed description of Dunkelweizen style traits

Beer Style Description

Characterized by a distinct sweet maltiness and a chocolate-like character from roasted malt. Estery and phenolic elements of this Weissbier should be evident but subdued. Color can range from copper-brown to dark brown. Dunkel Weissbier is well attenuated and very highly carbonated, and hop bitterness is low. Hop flavor and aroma are absent. Usually dark barley malts are used in conjunction with dark cara or color malts, and the percentage of wheat malt is at least 50 percent. If this is served with yeast, the beer may be appropriately very cloudy. No diacetyl should be perceived. A moderately dark, spicy, fruity, malty, refreshing wheat-based ale. Reflecting the best yeast and wheat character of a hefeweizen blended with the malty richness of a Munich dunkel. Style also known as Dunkel Weissbier

Alcohol By Volume Range

4.3-5.6

IBU's Range

10-18

Aroma

Moderate to strong phenols (usually clove) and fruity esters (usually banana). The balance and intensity of the phenol and ester components can vary but the best examples are reasonably balanced and fairly prominent. Optionally, a low to moderate vanilla character and/or low bubblegum notes may be present, but should not dominate. Noble hop character ranges from low to none. A light to moderate wheat aroma (which might be perceived as bready or grainy) may be present and is often accompanied by a caramel, bread crust, or richer malt aroma (e.g., from Vienna and/or Munich malt). Any malt character is supportive and does not overpower the yeast character. No diacetyl or DMS. A light tartness is optional but acceptable.

Appearance

Light copper to mahogany brown in color. A very thick, moussy, long-lasting off-white head is characteristic. The high protein content of wheat impairs clarity in this traditionally unfiltered style, although the level of haze is somewhat variable. The suspended yeast sediment (which should be roused before drinking) also contributes to the cloudiness.

Flavor

Low to moderately strong banana and clove flavor. The balance and intensity of the phenol and ester components can vary but the best examples are reasonably balanced and fairly prominent. Optionally, a very light to moderate vanilla character and/or low bubblegum notes can accentuate the banana flavor, sweetness and roundness; neither should be dominant if present. The soft, somewhat bready or grainy flavor of wheat is complementary, as is a richer caramel and/or melanoidin character from Munich and/or Vienna malt. The malty richness can be low to medium-high, but shouldn’t overpower the yeast character. A roasted malt character is inappropriate. Hop flavor is very low to none, and hop bitterness is very low to low. A tart, citrusy character from yeast and high carbonation is sometimes present, but typically muted. Well rounded, flavorful, often somewhat sweet palate with a relatively dry finish. No diacetyl or DMS.

Mouthfeel

Medium-light to medium-full body. The texture of wheat as well as yeast in suspension imparts the sensation of a fluffy, creamy fullness that may progress to a lighter finish, aided by moderate to high carbonation. The presence of Munich and/or Vienna malts also provide an additional sense of richness and fullness. Effervescent.