Belgian-Style Witbier Archives - Page 37 of 43

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Midtfyns Sommer Wit

Jun 222013

Alcohol by Volume (ABV): 6.2% Brewed By Midtfyns Bryghus Marsk Billesvej 24 Broby Central Denmark Region Denmark Europe +45 63 90 88 80 http://www.midtfyns-bryghus.dk/ Is Midtfyns Sommer Wit something that would make Michael Jackson (Not Jacko) proud? If so, give us your review below.

Echigo White

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): Unknown% Brewed By Echigo Beer Niigata west bulrush district Matsuyama 2 Niigata Ch?bu Region Japan Asia +81 0256 76 2866 http://www.echigo-beer.jp Are you a fan of Echigo White? Enter your review of Echigo White below.

Biere Du Japon

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): 4.7% Brewed By Baird Brewing Company / Fishmarket Taproom 9-3 Tadehara-cho Numazu Ch?bu Region Japan Asia +81-55-952-6673 http://bairdbeer.com/en The human brain only operates as fast as the slowest brain cells. Excessive intake of alcohol, as we know, kills brain cells. But naturally, it attacks the slowest and weakest brain cells first. […]

Winter Wit

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): 6% Brewed By Baird Brewing Company / Fishmarket Taproom 9-3 Tadehara-cho Numazu Ch?bu Region Japan Asia +81-55-952-6673 http://bairdbeer.com/en Want to share your review of Winter Wit? Submit your review below.

Vesterbro Wit

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): 4.5% Brewed By Mikkeller Viktoriagade 8BC KLD. Copenhagen Capital Region of Denmark Denmark Europe +45 333 104 15 http://mikkeller.dk Are you a fan of Vesterbro Wit? Enter your review of Vesterbro Wit below.

Tia Loca (Vårwit)

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): 4.5% Brewed By Beer Here Godthåbsvej 101 Fredericksberg Capital Region of Denmark Denmark Europe +45 60 60 89 86 http://www.beerhere.dk/ What, like in the back of a Volkswagon? Did Tia Loca (Vårwit) make you uncomfortable or was it like Mr. Toad’s Wild Ride? Give us your review below.

Rosita D’ivori

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): 4.5% Brewed By Cerveses La Gardènia Pol. Industrial Les Roques Roges 6 Alcover Catalonia Spain Europe +34 877 00 10 26 http://www.rosita.cat/ Thank you sir, will you have another Rosita D’ivori? Give us your review below.

Estrella Damm Inedit

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): 4.8% Brewed By S.A. Damm Carrer Del Rosselló 515 Barcelona Catalonia Spain Europe +34 932 90 92 00 http://www.estrelladamm.com/en/ Does Estrella Damm Inedit tie the room together? Give us your review below.

Wit Xmas

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): 5.2% Brewed By BrewPub København Vestergade 29 Copenhagen Capital Region of Denmark Denmark Europe +45 33 32 00 60 www.brewpub.dk/en Maybe it’s the beer talking but do you love Wit Xmas? Submit your review below.

Not Just Another Wit

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): 7.4% Brewed By Mikkeller Viktoriagade 8BC KLD. Copenhagen Capital Region of Denmark Denmark Europe +45 333 104 15 http://mikkeller.dk What, like in the back of a Volkswagon? Did Not Just Another Wit make you uncomfortable or was it like Mr. Toad’s Wild Ride? Give us your review below.

Vesterbro Toilet Bajer

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): 6% Brewed By Mikkeller Viktoriagade 8BC KLD. Copenhagen Capital Region of Denmark Denmark Europe +45 333 104 15 http://mikkeller.dk Would you like to share your opinion of Vesterbro Toilet Bajer? Submit your review below.

La Salamandre

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): 5.5% Brewed By BFM Brasserie Des Franches-Montagnes Ch. des Buissons 8 Saignelégier Canton of Jura Switzerland Europe +41 (0)32 951 26 26 http://www.brasseriebfm.ch/ Remember that Benjamin Franklin is quoted as saying ‘Beer is proof that God loves us and wants us to be happy’. Did La Salamandre make you happy, let […]

Bacata Blanca

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): Unknown% Brewed By Bogota Beer Company Carrera 11A #93-94 Bogotá Capital District (Colombia) Colombia South America +57 6111254 www.bogotabeercompany.com Buy the ticket, take the ride. How is Bacata Blanca? Let us know below.

Stuykman Witt

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): 5.3% Brewed By Nørrebro Bryghus Ryesgade 3 Copenhagen Capital Region of Denmark Denmark Europe +45 35 30 05 30 http://www.noerrebrobryghus.dk/ Maybe it’s the beer talking but do you love Stuykman Witt? Submit your review below.

Jacobsen Sommer Wit

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): 5.1% Brewed By Carlsberg Danmark A/S Vesterfælledvej 6 Copenhagen Capital Region of Denmark Denmark Europe +45 3327 3327 http://www.carlsbergdanmark.dk Have you tried Jacobsen Sommer Wit? Share your review by filling out your review below.

Three Boys Wheat

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): 5% Brewed By Three Boys Brewery Woolston Mews Christchurch Canterbury New Zealand Oceania +64 03 384 6140 http://www.threeboysbrewery.co.nz Thank you sir, will you have another Three Boys Wheat? Give us your review below.

A Bit Of Kiwi Wit

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): 5% Brewed By Harringtons Brewery 199 Ferry Rd Ferrymead Canterbury New Zealand Oceania +64 3 366 6323 http://harringtonsbreweries.co.nz WE WANT YOU to give us your review. Submit your review of A Bit Of Kiwi Wit below.

Too Legit Wit (Lavender)

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): Unknown% Brewed By Karl Strauss Brewing Company California USA North America (760) 431-2739 www.karlstrauss.com Thank you sir, will you have another Too Legit Wit (Lavender)? Give us your review below.

Too Legit Wit

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): 4.8% Brewed By Karl Strauss Brewing Company California USA North America (760) 431-2739 www.karlstrauss.com Remember that Benjamin Franklin is quoted as saying ‘Beer is proof that God loves us and wants us to be happy’. Did Too Legit Wit make you happy, let us know by submitting your review below.

Reunion ’09 Double Wheat

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): 8% Brewed By Port Brewing Company / Pizza Port California USA North America http://www.pizzaport.com Maybe it’s the beer talking but do you love Reunion ’09 Double Wheat? Submit your review below.

Belgian-Style Witbier Traits

Click the below buttons for a more detailed description of Belgian-Style Witbier traits

Beer Style Description

Typically very pale in color and are brewed using unmalted wheat and malted barley and are spiced with coriander and orange peel. Coriander and light orange peel aroma should be perceived as such or as an unidentified spiciness. Phenolic spiciness and yeast flavors may be evident at mild levels. These beers are traditionally bottle conditioned and served cloudy. An unfiltered starch and yeast haze should be part of the appearance. The low to medium body should have some degree of creaminess from wheat starch. The style is further characterized by the use of noble-type hops to achieve low hop bitterness and little to no apparent hop flavor. This beer has no diacetyl and a low to medium fruity-ester level. Mild acidity is appropriate.

Alcohol By Volume Range

4.5-5.5

IBU's Range

10-20

Aroma

Moderate sweetness (often with light notes of honey and/or vanilla) with light, grainy, spicy wheat aromatics, often with a bit of tartness. Moderate perfumy coriander, often with a complex herbal, spicy, or peppery note in the background. Moderate zesty, citrusy orangey fruitiness. A low spicy-herbal hop aroma is optional, but should never overpower the other characteristics. No diacetyl. Vegetal, celery-like, or ham-like aromas are inappropriate. Spices should blend in with fruity, floral and sweet aromas and should not be overly strong.

Appearance

Very pale straw to very light gold in color. The beer will be very cloudy from starch haze and/or yeast, which gives it a milky, whitish-yellow appearance. Dense, white, moussy head. Head retention should be quite good.

Flavor

Pleasant sweetness (often with a honey and/or vanilla character) and a zesty, orange-citrusy fruitiness. Refreshingly crisp with a dry, often tart, finish. Can have a low wheat flavor. Optionally has a very light lactic-tasting sourness. Herbal-spicy flavors, which may include coriander and other spices, are common should be subtle and balanced, not overpowering. A spicy-earthy hop flavor is low to none, and if noticeable, never gets in the way of the spices. Hop bitterness is low to medium-low (as with a Hefeweizen), and doesn’t interfere with refreshing flavors of fruit and spice, nor does it persist into the finish. Bitterness from orange pith should not be present. Vegetal, celery-like, ham-like, or soapy flavors are inappropriate. No diacetyl.

Mouthfeel

Medium-light to medium body, often having a smoothness and light creaminess from unmalted wheat and the occasional oats. Despite body and creaminess, finishes dry and often a bit tart. Effervescent character from high carbonation. Refreshing, from carbonation, light acidity, and lack of bitterness in finish. No harshness or astringency from orange pith. Should not be overly dry and thin, nor should it be thick and heavy.