Belgian-Style Witbier Archives - Page 28 of 43

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Martens Witte

Jun 222013

Alcohol by Volume (ABV): 4.8% Brewed By Brouwerij Martens Reppelerweg 1 Bocholt Limburg Belgium Europe +32 89 480 480 http://www.martens.be Did you try this beer? Enter your review of Martens Witte in the below form.

Gulpener Korenwolf

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): 5% Brewed By Gulpener Bierbrouwerij B.V. Rijksweg 16 Gulpen Limburg Netherlands Europe +31 43 450 7575 www.gulpener.nl May the wind always be at your back, the sun upon your face and may the winds of destiny carry you aloft to dance among the stars. Would you take Gulpener Korenwolf with you? […]

Venloos Wit

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): 5% Brewed By Lindeboom Bierbrouwerij B.V. Engelmanstraat 54 Neer Limburg Netherlands Europe +31 475 592 900 www.lindeboom.nl WE WANT YOU to give us your review. Submit your review of Venloos Wit below.

La Ribouldingue Biere Blanche Amarillo

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): 6% Brewed By Brasserie Des Garrigues Local B4 ZA de l’Arnède Sommières Languedoc-Roussillon France Europe +33 04 66 71 05 53 http://www.brasseriedesgarrigues.fr/ May the wind always be at your back, the sun upon your face and may the winds of destiny carry you aloft to dance among the stars. Would you […]

La Ribouldingue Bière Blanche Naturelle

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): 4.5% Brewed By Brasserie Des Garrigues Local B4 ZA de l’Arnède Sommières Languedoc-Roussillon France Europe +33 04 66 71 05 53 http://www.brasseriedesgarrigues.fr/ Maybe it’s the beer talking but do you love La Ribouldingue Bière Blanche Naturelle? Submit your review below.

Nüa Bruiar

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): 5.1% Brewed By Piccolo Birrificio Via IV Novembre 20 Apricale Liguria Italy Europe +39 334 24 05 305 http://www.piccolobirrificio.com WE WANT YOU to give us your review. Submit your review of Nüa Bruiar below.

Bianca

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): 4.7% Brewed By Maltus Faber Via Fegino 3/U Genoa Liguria Italy Europe +39 340 123 0069 http://www.maltusfaber.com Is Bianca something that would make Michael Jackson (Not Jacko) proud? If so, give us your review below.

Klasichne Flamandske Bile

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): 4.8% Brewed By Obolon Brewery 3 Bogtyrska St Kiev Kiev City Municipality Ukraine Europe +380 (044) 201 47 81 http://www.obolon.ua Does Klasichne Flamandske Bile tie the room together? Give us your review below.

Obolon Bile

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): 4.7% Brewed By Obolon Brewery 3 Bogtyrska St Kiev Kiev City Municipality Ukraine Europe +380 (044) 201 47 81 http://www.obolon.ua Would you like to share your opinion of Obolon Bile? Submit your review below.

Chernigivske Bile Nefiltrovane

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): 5% Brewed By Chernigivske Pivokombinat Bulvar Bozhenka 87 Kiev Kiev City Municipality Ukraine Europe +380 (044) 302 50 00 http://www.chernigivske.ua Thank you sir, will you have another Chernigivske Bile Nefiltrovane? Give us your review below.

MoonBow Wit

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): 4.6% Brewed By Cumberland Brews 1576 Bardstown Rd Louisville Kentucky USA North America (502) 458-8727 www.cumberlandbrewery.com Want to share your review of MoonBow Wit? Submit your review below.

Squirrelly

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): 4.5% Brewed By Country Boy Brewing 436 Chair Ave Lexington Kentucky USA North America (859) 554-6200 www.facebook.com/CountryBoyBrewing Beauty is in the eye of the beer holder. Share your review of Squirrelly below.

Hitachino Nest 3 Days

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): 8% Brewed By Kiuchi Brewery 1257 Konosu Naka Kant? Region Japan Asia +81 29 298 0105 www.kodwari.cc Good people drink good beer. Is Hitachino Nest 3 Days good? Let us know with your review below.

Hitachino Nest White Ale

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): 5% Brewed By Kiuchi Brewery 1257 Konosu Naka Kant? Region Japan Asia +81 29 298 0105 www.kodwari.cc Have an opinion about Hitachino Nest White Ale? Submit your review below.

Sunflower Wit

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): Unknown% Brewed By Blind Tiger Brewery & Restaurant 417 SW 37th St Topeka Kansas USA North America (785) 267-2739 www.blindtiger.com Would you like to share your opinion of Sunflower Wit? Submit your review below.

Belgian Wit

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): Unknown% Brewed By 23rd Street Brewery 3512 Clinton Parkway Lawrence Kansas USA North America (785) 856-2337 www.brew23.com Maybe it’s the beer talking but do you love Belgian Wit? Submit your review below.

No. 51 Belgian Light

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): 4.8% Brewed By Gella’s Diner & Lb. Brewing Co. 117 E 11th St Hays Kansas USA North America (785) 621-2739 www.ibbrewing.com Thank you sir, will you have another No. 51 Belgian Light? Give us your review below.

Wheat Wave

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): 3.5% Brewed By Angry Cedar Brewing Company 730 Technology P Waverly Iowa USA North America (319) 961-8162 www.angrycedar.com/ Remember that Benjamin Franklin is quoted as saying ‘Beer is proof that God loves us and wants us to be happy’. Did Wheat Wave make you happy, let us know by submitting your […]

Belgian White

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): Unknown% Brewed By Court Avenue Brewing Company 309 Court Ave Des Moines Iowa USA North America (515) 282-2739 www.courtavebrew.com Would you like to share your opinion of Belgian White? Submit your review below.

Widespread Wit

Belgian-Style Witbier

Jun 222013

Alcohol by Volume (ABV): 5.5% Brewed By Great River Brewery 332 E 2nd St Davenport Iowa USA North America (563) 323-5210 www.greatriverbrewery.com Have an opinion about Widespread Wit? Submit your review below.

Belgian-Style Witbier Traits

Click the below buttons for a more detailed description of Belgian-Style Witbier traits

Beer Style Description

Typically very pale in color and are brewed using unmalted wheat and malted barley and are spiced with coriander and orange peel. Coriander and light orange peel aroma should be perceived as such or as an unidentified spiciness. Phenolic spiciness and yeast flavors may be evident at mild levels. These beers are traditionally bottle conditioned and served cloudy. An unfiltered starch and yeast haze should be part of the appearance. The low to medium body should have some degree of creaminess from wheat starch. The style is further characterized by the use of noble-type hops to achieve low hop bitterness and little to no apparent hop flavor. This beer has no diacetyl and a low to medium fruity-ester level. Mild acidity is appropriate.

Alcohol By Volume Range

4.5-5.5

IBU's Range

10-20

Aroma

Moderate sweetness (often with light notes of honey and/or vanilla) with light, grainy, spicy wheat aromatics, often with a bit of tartness. Moderate perfumy coriander, often with a complex herbal, spicy, or peppery note in the background. Moderate zesty, citrusy orangey fruitiness. A low spicy-herbal hop aroma is optional, but should never overpower the other characteristics. No diacetyl. Vegetal, celery-like, or ham-like aromas are inappropriate. Spices should blend in with fruity, floral and sweet aromas and should not be overly strong.

Appearance

Very pale straw to very light gold in color. The beer will be very cloudy from starch haze and/or yeast, which gives it a milky, whitish-yellow appearance. Dense, white, moussy head. Head retention should be quite good.

Flavor

Pleasant sweetness (often with a honey and/or vanilla character) and a zesty, orange-citrusy fruitiness. Refreshingly crisp with a dry, often tart, finish. Can have a low wheat flavor. Optionally has a very light lactic-tasting sourness. Herbal-spicy flavors, which may include coriander and other spices, are common should be subtle and balanced, not overpowering. A spicy-earthy hop flavor is low to none, and if noticeable, never gets in the way of the spices. Hop bitterness is low to medium-low (as with a Hefeweizen), and doesn’t interfere with refreshing flavors of fruit and spice, nor does it persist into the finish. Bitterness from orange pith should not be present. Vegetal, celery-like, ham-like, or soapy flavors are inappropriate. No diacetyl.

Mouthfeel

Medium-light to medium body, often having a smoothness and light creaminess from unmalted wheat and the occasional oats. Despite body and creaminess, finishes dry and often a bit tart. Effervescent character from high carbonation. Refreshing, from carbonation, light acidity, and lack of bitterness in finish. No harshness or astringency from orange pith. Should not be overly dry and thin, nor should it be thick and heavy.