Belgian-Style Tripel Archives - Page 29 of 31

Explore Beers By Style

Mission Trippel

Jun 222013

Alcohol by Volume (ABV): 9.2% Brewed By Mission Brewery 1441 L St San Diego California USA North America (619) 544-0555 http://missionbrewery.com Thank you sir, will you have another Mission Trippel? Give us your review below.

Asylum

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 11% Brewed By Left Coast Brewing Company 1245 Puerta Del Sol San Clemente California USA North America (949) 218-3964 www.leftcoastbrewing.com WE WANT YOU to give us your review. Submit your review of Asylum below.

Trade Winds Tripel

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 8.1% Brewed By The Bruery 715 Dunn Way Placentia California USA North America (714) 996-6258 www.thebruery.com Good people drink good beer. Is Trade Winds Tripel good? Let us know with your review below.

Tripel

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 8.25% Brewed By Brouwerij West 2550 Via Tejon Suite 3K Palos Verdes Estates California USA North America (310) 378-2300 http://www.brouwerijwest.com/ The human brain only operates as fast as the slowest brain cells. Excessive intake of alcohol, as we know, kills brain cells. But naturally, it attacks the slowest and weakest brain […]

Anniversaire 16 Farmhouse Ale

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 9% Brewed By Newport Beach Brewing Company 2920 Newport Blvd Newport Beach California USA North America (949) 675-8449 www.nbbrewco.com Maybe it’s the beer talking but do you love Anniversaire 16 Farmhouse Ale? Submit your review below.

Thee Original Drunkn Monk Ale

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 7.8% Brewed By Babe’s Bar-B-Que And Brewery 71800 California 111 Mirage California USA North America (760) 346-8738 www.babesbbque.com Did you experience Thee Original Drunkn Monk Ale? Give us your review below.

3rd Dimension

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 9.5% Brewed By Beachwood BBQ & Brewing 210 E 3rd St Long Beach California USA North America (562) 436-4020 http://beachwoodbbq.com I was in the Virgin Islands once. I met a girl, we ate lobster and drank pina coladas. At sunset we made love like sea otters. That was a pretty good […]

Marin Tripel Dipsea Belgian Style Ale

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 9.1% Brewed By Marin Brewing Company 1809 Larkspur Landing Cir Larkspur California USA North America (415) 461-4677 www.marinbrewing.com Beauty is in the eye of the beer holder. Share your review of Marin Tripel Dipsea Belgian Style Ale below.

Hercules Trippel

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 8.1% Brewed By Huntington Beach Beer Company 201 Main St Huntington Beach California USA North America (714) 960-5343 www.hbbeerco.com Good people drink good beer. Is Hercules Trippel good? Let us know with your review below.

Sean O’Connor’s Extra Deluxe Triple

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 8.5% Brewed By Bear Republic Brewing Co. 345 Healdsburg Ave Healdsburg California USA North America (707) 433-2337 www.bearrepublic.com WE WANT YOU to give us your review. Submit your review of Sean O’Connor’s Extra Deluxe Triple below.

Extra Deluxe Tripel

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 8.5% Brewed By Bear Republic Brewing Co. 345 Healdsburg Ave Healdsburg California USA North America (707) 433-2337 www.bearrepublic.com Want to share your review of Extra Deluxe Tripel? Submit your review below.

Glenn Annie Golden

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 7.5% Brewed By Hollister Brewing Co. 6980 Market Pl Dr Goleta California USA North America (805) 968-2810 http://hollisterbrewco.com Buy the ticket, take the ride. How is Glenn Annie Golden? Let us know below.

Sawyer’s Triple

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 7.6% Brewed By Stone Brewing Co. 1999 Citracado Pkwy Escondido California USA North America (760) 294-7866 www.stonebrew.com Maybe it’s the beer talking but do you love Sawyer’s Triple? Submit your review below.

Bishops Tippel Trippel

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 10.9% Brewed By Lamppost Pizza Corona & the Main Street Brewery 300 N Main St Corona California USA North America (951) 371-1471 http://lamppostpizzacorona.com WE WANT YOU to give us your review. Submit your review of Bishops Tippel Trippel below.

Belgian Tripel

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 9.6% Brewed By Taps Fish House & Brewery 2745 Lakeshore Drive Corona California USA North America (951) 277-5800 www.tapsfishhouse.com The human brain only operates as fast as the slowest brain cells. Excessive intake of alcohol, as we know, kills brain cells. But naturally, it attacks the slowest and weakest brain cells […]

Belgian POM Tripel

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 8.4% Brewed By I & I Brewing 14175 Telephone Ave Chino California USA North America (909) 591-3915 www.iandibrewing.com Have an opinion about Belgian POM Tripel? Submit your review below.

Bourbon Barrel Aged Trippel

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 8.7% Brewed By Sierra Nevada Brewing Co. 1075 E 20th St Chico California USA North America (530) 893-3520 http://www.sierranevada.com Remember that Benjamin Franklin is quoted as saying ‘Beer is proof that God loves us and wants us to be happy’. Did Bourbon Barrel Aged Trippel make you happy, let us know […]

Barrel Aged Trippel (Pappy Van Winkle Barrel)

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 9.3% Brewed By Sierra Nevada Brewing Co. 1075 E 20th St Chico California USA North America (530) 893-3520 http://www.sierranevada.com Maybe it’s the beer talking but do you love Barrel Aged Trippel (Pappy Van Winkle Barrel)? Submit your review below.

Brother David’s Triple Abbey Style Ale

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 10% Brewed By Anderson Valley Brewing Company 17700 California 253 Boonville California USA North America (707) 895-2337 https://avbc.com Have you tried this beer? Share your thoughts on Brother David’s Triple Abbey Style Ale by filling out your review below.

Bison Organic Belgian Ale

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 8.1% Brewed By Bison Brewing Co. 2030 5th St Berkeley California USA North America (510) 697-1537 http://bisonbrew.com Would you like to share your opinion of Bison Organic Belgian Ale? Submit your review below.

Belgian-Style Tripel Traits

Click the below buttons for a more detailed description of Belgian-Style Tripel traits

Beer Style Description

Characterized by a complex, sometimes mild spicy character. Clove-like phenolic flavor and aroma may be evident at extremely low levels. Yeast-generated fruitiness, including banana esters, are also common, but not necessary. These pale/light-colored ales may finish sweet, though any sweet finish should be light. The beer is characteristically medium and clean in body with an equalizing hop/malt balance and a perception of medium to medium high hop bitterness. Traditional Belgian Tripels are often well attenuated. Brewing sugar may be used to lighten the perception of body. Its sweetness will come from very pale malts. There should not be character from any roasted or dark malts. Low hop flavor is acceptable. Alcohol strength and flavor should be perceived as evident. Head retention is dense and mousse-like. Chill haze is acceptable at low serving temperatures. Traditional Tripels are bottle conditioned, may exhibit slight yeast haze but the yeast should not be intentionally roused. Oxidative character if evident in aged Tripels should be mild and pleasant. High in alcohol but does not taste strongly of alcohol. The best examples are sneaky, not obvious. High carbonation and attenuation helps to bring out the many flavors and to increase the perception of a dry finish. Most Trappist versions have at least 30 IBUs and are very dry. Traditionally bottle-conditioned (“refermented in the bottle”).

Alcohol By Volume Range

7.5-9.5

IBU's Range

20-40

Aroma

Complex with moderate to significant spiciness, moderate fruity esters and low alcohol and hop aromas. Generous spicy, peppery, sometimes clove-like phenols. Esters are often reminiscent of citrus fruits such as oranges, but may sometimes have a slight banana character. A low yet distinctive spicy, floral, sometimes perfumy hop character is usually found. Alcohols are soft, spicy and low in intensity. No hot alcohol or solventy aromas. The malt character is light. No diacetyl.

Appearance

Deep yellow to deep gold in color. Good clarity. Effervescent. Long-lasting, creamy, rocky, white head resulting in characteristic “Belgian lace” on the glass as it fades.

Flavor

Marriage of spicy, fruity and alcohol flavors supported by a soft malt character. Low to moderate phenols are peppery in character. Esters are reminiscent of citrus fruit such as orange or sometimes lemon. A low to moderate spicy hop character is usually found. Alcohols are soft, spicy, often a bit sweet and low in intensity. Bitterness is typically medium to high from a combination of hop bitterness and yeast-produced phenolics. Substantial carbonation and bitterness lends a dry finish with a moderately bitter aftertaste. No diacetyl.

Mouthfeel

Medium-light to medium body, although lighter than the substantial gravity would suggest (thanks to sugar and high carbonation). High alcohol content adds a pleasant creaminess but little to no obvious warming sensation. No hot alcohol or solventy character. Always effervescent. Never astringent.