Belgian-Style Tripel Archives - Page 27 of 31

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Deceit

Jun 222013

Alcohol by Volume (ABV): 8.5% Brewed By Funkwerks 1900 E. Lincoln Ave Fort Collins Colorado USA North America (970) 482-3865 www.funkwerks.com Good people drink good beer. Is Deceit good? Let us know with your review below.

Breck Belgian Trippel

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): Unknown% Brewed By Breckenridge Brewery 471 Kalamath Street Denver Colorado USA North America (800) 328-6723 www.breckbrew.com Have you tried Breck Belgian Trippel? Share your review by filling out your review below.

Tripel

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 9.3% Brewed By Great Divide Brewing Company 2201 Arapahoe St Denver Colorado USA North America (303) 296-9460 http://greatdivide.com Thank you sir, will you have another Tripel? Give us your review below.

151 Anniversary Ale

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 9% Brewed By Strange Brewing Company 1330 Zuni St Denver Colorado USA North America (720) 985-2337 www.strangebrewingco.com WE WANT YOU to give us your review. Submit your review of 151 Anniversary Ale below.

Moltke The Younger

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 9.6% Brewed By Phantom Canyon Brewing Company 2 E Pikes Peak Ave Colorado Springs Colorado USA North America (719) 635-2800 www.phantomcanyon.com What, like in the back of a Volkswagon? Did Moltke The Younger make you uncomfortable or was it like Mr. Toad’s Wild Ride? Give us your review below.

Tripel

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 8.6% Brewed By Bristol Brewing Company 1647 S Tejon St Colorado Springs Colorado USA North America (719) 633-2555 www.bristolbrewing.com The dude abides. Does Tripel? Submit your review below.

Ten Story Plunge X.X.X.

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 10% Brewed By Rockyard Brewing 880 Castleton Rd Castle Rock Colorado USA North America (303) 814-9273 www.rockyard.com I was in the Virgin Islands once. I met a girl, we ate lobster and drank pina coladas. At sunset we made love like sea otters. That was a pretty good day. Why couldn’t […]

Avery Anniversary Ale – Nineteen

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 8.23% Brewed By Avery Brewing Company 5763 Arapahoe Ave Boulder Colorado USA North America (303) 440-4324 http://averybrewing.com Did you experience Avery Anniversary Ale – Nineteen? Give us your review below.

Tripel Threat

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 9.5% Brewed By Walnut Brewery 1123 Walnut St Boulder Colorado USA North America (303) 447-1345 www.walnutbrewery.com Have you tried Tripel Threat? share your review by filling out your review below.

Orgemont Triple

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 8.5% Brewed By Brasserie d’Orgemont 10 Rue de l’Hôtel Dieu Sommepy-Tahure Champagne-Ardenne France Europe +33 3 26 68 31 30 www.orgemont.com Want to share your review of Orgemont Triple? Submit your review below.

Baird Belgian Triple

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 8.5% Brewed By Baird Brewing Company / Fishmarket Taproom 9-3 Tadehara-cho Numazu Ch?bu Region Japan Asia +81-55-952-6673 http://bairdbeer.com/en The dude abides. Does Baird Belgian Triple? Submit your review below.

Tripel

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 8.75% Brewed By Dry Dock Brewing Co. 15120 E Hampden Ave Aurora (CO) Colorado USA North America (303) 400-5606 www.drydockbrewing.com The dude abides. Does Tripel? Submit your review below.

Svaneke Jule Spektakel

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 8% Brewed By Svaneke Bryghuse Scaneke Torv 5 Scaneke Capital Region of Denmark Denmark Europe +45 56 49 73 21 www.scanekebryghus.dk Buy the ticket, take the ride. How is Svaneke Jule Spektakel? Let us know below.

Raasted Trippel

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 8% Brewed By Raasted & Randers Bryghus A/S Langelandsvej 4 D Randers Central Denmark Region Denmark Europe +45 86 40 48 96 http://randersbryghus.dk Remember that Benjamin Franklin is quoted as saying ‘Beer is proof that God loves us and wants us to be happy’. Did Raasted Trippel make you happy, let […]

Belgian Tripel

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 9% Brewed By Mikkeller Viktoriagade 8BC KLD. Copenhagen Capital Region of Denmark Denmark Europe +45 333 104 15 http://mikkeller.dk WE WANT YOU to give us your review. Submit your review of Belgian Tripel below.

Dragør Tripel

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 9% Brewed By Amager Bryghus Fuglebækvej 2 Kastrup Capital Region of Denmark Denmark Europe +45 32 50 62 00 http://amagerbryghus.dk The human brain only operates as fast as the slowest brain cells. Excessive intake of alcohol, as we know, kills brain cells. But naturally, it attacks the slowest and weakest brain […]

VårTripel

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 9% Brewed By Nørrebro Bryghus Ryesgade 3 Copenhagen Capital Region of Denmark Denmark Europe +45 35 30 05 30 http://www.noerrebrobryghus.dk/ Want to share your review of VårTripel? Submit your review below.

Belgian Trippel

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 9% Brewed By Karl Strauss Brewing Company California USA North America (760) 431-2739 www.karlstrauss.com Beauty is in the eye of the beer holder. Share your review of Belgian Trippel below.

Karl Strauss Tripel

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 9% Brewed By Karl Strauss Brewing Company California USA North America (760) 431-2739 www.karlstrauss.com May the wind always be at your back, the sun upon your face and may the winds of destiny carry you aloft to dance among the stars. Would you take Karl Strauss Tripel with you? Let us […]

Abbey Tripel (Double Dry-Hopped)

Belgian-Style Tripel

Jun 222013

Alcohol by Volume (ABV): 9% Brewed By Karl Strauss Brewing Company California USA North America (760) 431-2739 www.karlstrauss.com Have you tried this beer? Share your thoughts on Abbey Tripel (Double Dry-Hopped) by filling out your review below.

Belgian-Style Tripel Traits

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Beer Style Description

Characterized by a complex, sometimes mild spicy character. Clove-like phenolic flavor and aroma may be evident at extremely low levels. Yeast-generated fruitiness, including banana esters, are also common, but not necessary. These pale/light-colored ales may finish sweet, though any sweet finish should be light. The beer is characteristically medium and clean in body with an equalizing hop/malt balance and a perception of medium to medium high hop bitterness. Traditional Belgian Tripels are often well attenuated. Brewing sugar may be used to lighten the perception of body. Its sweetness will come from very pale malts. There should not be character from any roasted or dark malts. Low hop flavor is acceptable. Alcohol strength and flavor should be perceived as evident. Head retention is dense and mousse-like. Chill haze is acceptable at low serving temperatures. Traditional Tripels are bottle conditioned, may exhibit slight yeast haze but the yeast should not be intentionally roused. Oxidative character if evident in aged Tripels should be mild and pleasant. High in alcohol but does not taste strongly of alcohol. The best examples are sneaky, not obvious. High carbonation and attenuation helps to bring out the many flavors and to increase the perception of a dry finish. Most Trappist versions have at least 30 IBUs and are very dry. Traditionally bottle-conditioned (“refermented in the bottle”).

Alcohol By Volume Range

7.5-9.5

IBU's Range

20-40

Aroma

Complex with moderate to significant spiciness, moderate fruity esters and low alcohol and hop aromas. Generous spicy, peppery, sometimes clove-like phenols. Esters are often reminiscent of citrus fruits such as oranges, but may sometimes have a slight banana character. A low yet distinctive spicy, floral, sometimes perfumy hop character is usually found. Alcohols are soft, spicy and low in intensity. No hot alcohol or solventy aromas. The malt character is light. No diacetyl.

Appearance

Deep yellow to deep gold in color. Good clarity. Effervescent. Long-lasting, creamy, rocky, white head resulting in characteristic “Belgian lace” on the glass as it fades.

Flavor

Marriage of spicy, fruity and alcohol flavors supported by a soft malt character. Low to moderate phenols are peppery in character. Esters are reminiscent of citrus fruit such as orange or sometimes lemon. A low to moderate spicy hop character is usually found. Alcohols are soft, spicy, often a bit sweet and low in intensity. Bitterness is typically medium to high from a combination of hop bitterness and yeast-produced phenolics. Substantial carbonation and bitterness lends a dry finish with a moderately bitter aftertaste. No diacetyl.

Mouthfeel

Medium-light to medium body, although lighter than the substantial gravity would suggest (thanks to sugar and high carbonation). High alcohol content adds a pleasant creaminess but little to no obvious warming sensation. No hot alcohol or solventy character. Always effervescent. Never astringent.