American-Style Imperial Stout Archives - Page 24 of 42

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Empire Imperial Stout

Jun 222013

Alcohol by Volume (ABV): 10% Brewed By Cutters Brewing Company 9973 U.S. 36 Avon Indiana USA North America (317) 203-9675 http://cuttersbrewing.com/ Thank you sir, will you have another Empire Imperial Stout? Give us your review below.

Ackerman’s Imperial Double Stout (Indiana Replicale 2011)

American-Style Imperial Stout

Jun 222013

Alcohol by Volume (ABV): 8% Brewed By Upland Brewing Company 350 W 11th St Bloomington (IN) Indiana USA North America (812) 336-2337 http://uplandbeer.com Have an opinion about Ackerman’s Imperial Double Stout (Indiana Replicale 2011)? Submit your review below.

Black Squirrel Bourbon Stout

American-Style Imperial Stout

Jun 222013

Alcohol by Volume (ABV): 8.1% Brewed By Lake Bluff Brewing Company 16 E Scranton Ave Lake Bluff Illinois USA North America (224) 544-5179 www.lbbrew.com Are you a fan of Black Squirrel Bourbon Stout? Enter your review of Black Squirrel Bourbon Stout below.

Batch 42

American-Style Imperial Stout

Jun 222013

Alcohol by Volume (ABV): 8% Brewed By Tighthead Brewing Company 161 N Archer Ave Mundelein Illinois USA North America (847) 970-9174 www.tightheadbrewing.com Maybe it’s the beer talking but do you love Batch 42? Submit your review below.

Blot Out The Sun Stout

American-Style Imperial Stout

Jun 222013

Alcohol by Volume (ABV): 10.4% Brewed By 3 Floyds Brewing Co. 9750 Indiana Parkway Munster Indiana USA North America www.3floyds.com Did you try this beer? Enter your review of Blot Out The Sun Stout in the below form.

Delilah’s 19th Anniversary

American-Style Imperial Stout

Jun 222013

Alcohol by Volume (ABV): Unknown% Brewed By 3 Floyds Brewing Co. 9750 Indiana Parkway Munster Indiana USA North America www.3floyds.com Does Delilah’s 19th Anniversary tie the room together? Give us your review below.

Indignant Bourbon Imperial Stout

American-Style Imperial Stout

Jun 222013

Alcohol by Volume (ABV): 12.5% Brewed By Haymarket Pub & Brewery 737 W Randolph St Chicago Illinois USA North America (312) 638-0700 http://haymarketbrewing.com Are you a fan of Indignant Bourbon Imperial Stout? Enter your review of Indignant Bourbon Imperial Stout below.

Templeton Rye Aged Indignant Imperial Stout

American-Style Imperial Stout

Jun 222013

Alcohol by Volume (ABV): 12.5% Brewed By Haymarket Pub & Brewery 737 W Randolph St Chicago Illinois USA North America (312) 638-0700 http://haymarketbrewing.com Have you tried Templeton Rye Aged Indignant Imperial Stout? Share your review by filling out your review below.

The Defender Double American Stout

American-Style Imperial Stout

Jun 222013

Alcohol by Volume (ABV): 9% Brewed By Haymarket Pub & Brewery 737 W Randolph St Chicago Illinois USA North America (312) 638-0700 http://haymarketbrewing.com Have you tried this beer? Share your thoughts on The Defender Double American Stout by filling out your review below.

Barrel Aged Dark Matter

American-Style Imperial Stout

Jun 222013

Alcohol by Volume (ABV): Unknown% Brewed By Flossmoor Station Restaurant & Brewery 1035 Sterling Ave Flossmoor Illinois USA North America (708) 957-2739 www.flossmoorstation.com Buy the ticket, take the ride. How is Barrel Aged Dark Matter? Let us know below.

Acrimonious

American-Style Imperial Stout

Jun 222013

Alcohol by Volume (ABV): 12% Brewed By Haymarket Pub & Brewery 737 W Randolph St Chicago Illinois USA North America (312) 638-0700 http://haymarketbrewing.com I was in the Virgin Islands once. I met a girl, we ate lobster and drank pina coladas. At sunset we made love like sea otters. That was a pretty good day. […]

Angel’s Envy Port Barrel Aged Indignant Imperial Stout

American-Style Imperial Stout

Jun 222013

Alcohol by Volume (ABV): 12% Brewed By Haymarket Pub & Brewery 737 W Randolph St Chicago Illinois USA North America (312) 638-0700 http://haymarketbrewing.com Is Angel’s Envy Port Barrel Aged Indignant Imperial Stout something that would make Michael Jackson (Not Jacko) proud? If so, give us your review below.

Clare’s Thirsty Ale

American-Style Imperial Stout

Jun 222013

Alcohol by Volume (ABV): 12.5% Brewed By Haymarket Pub & Brewery 737 W Randolph St Chicago Illinois USA North America (312) 638-0700 http://haymarketbrewing.com WE WANT YOU to give us your review. Submit your review of Clare’s Thirsty Ale below.

Red Wine Barrel Aged Bourbon County Stout

American-Style Imperial Stout

Jun 222013

Alcohol by Volume (ABV): Unknown% Brewed By Goose Island Beer Co. 1800 N Clybourn Ave Chicago Illinois USA North America (312) 915-0071 www.gooseisland.com Does Red Wine Barrel Aged Bourbon County Stout tie the room together? Give us your review below.

Resolutions

American-Style Imperial Stout

Jun 222013

Alcohol by Volume (ABV): 8% Brewed By Goose Island Beer Co. 1800 N Clybourn Ave Chicago Illinois USA North America (312) 915-0071 www.gooseisland.com Good people drink good beer. Is Resolutions good? Let us know with your review below.

Smoking Gun

American-Style Imperial Stout

Jun 222013

Alcohol by Volume (ABV): Unknown% Brewed By Goose Island Beer Co. 1800 N Clybourn Ave Chicago Illinois USA North America (312) 915-0071 www.gooseisland.com Have an opinion about Smoking Gun? Submit your review below.

Big Hugs

American-Style Imperial Stout

Jun 222013

Alcohol by Volume (ABV): 10% Brewed By Half Acre Beer Company 4257 N Lincoln Ave Chicago Illinois USA North America (773) 248-4038 http://halfacrebeer.com Did you try this beer? Enter your review of Big Hugs in the below form.

Lion’s Pride Bourbon County Stout

American-Style Imperial Stout

Jun 222013

Alcohol by Volume (ABV): Unknown% Brewed By Goose Island Beer Co. 1800 N Clybourn Ave Chicago Illinois USA North America (312) 915-0071 www.gooseisland.com Beauty is in the eye of the beer holder. Share your review of Lion’s Pride Bourbon County Stout below.

Night Stalker

American-Style Imperial Stout

Jun 222013

Alcohol by Volume (ABV): 11.7% Brewed By Goose Island Beer Co. 1800 N Clybourn Ave Chicago Illinois USA North America (312) 915-0071 www.gooseisland.com Buy the ticket, take the ride. How is Night Stalker? Let us know below.

Old ’84 Rye Bourbon County Stout

American-Style Imperial Stout

Jun 222013

Alcohol by Volume (ABV): Unknown% Brewed By Goose Island Beer Co. 1800 N Clybourn Ave Chicago Illinois USA North America (312) 915-0071 www.gooseisland.com Did you try this beer? Enter your review of Old ’84 Rye Bourbon County Stout in the below form.

American-Style Imperial Stout Traits

Click the below buttons for a more detailed description of American-Style Imperial Stout traits

Beer Style Description

Black in color. American-style imperial stouts typically have a high alcohol content. Generally characterized as very robust. The extremely rich malty flavor and aroma are balanced with assertive hopping and fruity-ester characteristics. Bitterness should be moderately high to very high and balanced with full sweet malt character . Roasted malt astringency and bitterness can be moderately perceived but should not overwhelm the overall character. Hop aroma is usually moderately-high to overwhelmingly Hop-floral, -citrus or -herbal. Diacetyl (butterscotch) levels should be absent.

Alcohol By Volume Range

7-12

IBU's Range

50-80

Aroma

Rich and complex, with variable amounts of roasted grains, maltiness, fruity esters, hops, and alcohol. The roasted malt character can take on coffee, dark chocolate, or slightly burnt tones and can be light to moderately strong. The malt aroma can be subtle to rich and barley wine-like, depending on the gravity and grain bill. May optionally show a slight specialty malt character (e.g., caramel), but this should only add complexity and not dominate. Fruity esters may be low to moderately strong, and may take on a complex, dark fruit (e.g., plums, prunes, raisins) character. Hop aroma can be very low to quite aggressive, and may contain any hop variety. An alcohol character may be present, but shouldn’t be sharp, hot or solventy. Aged versions may have a slight vinous or port-like quality, but shouldn’t be sour. No diacetyl. The balance can vary with any of the aroma elements taking center stage. Not all possible aromas described need be present; many interpretations are possible. Aging affects the intensity, balance and smoothness of aromatics.

Appearance

Color may range from very dark reddish-brown to jet black. Opaque. Deep tan to dark brown head. Generally has a well-formed head, although head retention may be low to moderate. High alcohol and viscosity may be visible in “legs” when beer is swirled in a glass.

Flavor

Rich, deep, complex and frequently quite intense with variable amounts of roasted malt/grains, maltiness, fruity esters, hop bitterness, flavor, and alcohol. Medium to aggressively high bitterness. Medium-low to high hop flavor (any variety). Moderate to aggressively high roasted malt/grain flavors can suggest bittersweet or unsweetened chocolate, cocoa, and/or strong coffee. A slightly burnt grain, burnt currant or tarry character may be evident. Fruity esters may be low to intense and can take on a dark fruit character (raisins, plums, or prunes). Malt backbone can be balanced and supportive to rich and barley wine-like, and may optionally show some supporting caramel, bready or toasty flavors. Alcohol strength should be evident, but not hot, sharp or solventy. No diacetyl. The palate and finish can vary from relatively dry to moderately sweet, usually with some lingering roastiness, hop bitterness and warming character. The balance and intensity of flavors can be affected by aging with some flavors becoming more subdued over time with some aged, vinous or port-like qualities developing.

Mouthfeel

Full to very full-bodied and chewy, with a velvety, luscious texture (although the body may decline with long conditioning). Gentle smooth warmth from alcohol should be present and noticeable. Should not be syrupy and under-attenuated. Carbonation may be low to moderate, depending on age and conditioning.