American-Style Stout Archives - Page 37 of 47

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A. Strange Stout

Jun 232013

Alcohol by Volume (ABV): 5.57% Brewed By A1A Aleworks 1 King Street #101 St. Augustine Florida USA North America (904) 829-2977 www.a1aaleworks.com The dude abides. Does A. Strange Stout? Submit your review below.

Eagle Stout

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): 5.69% Brewed By Orlando Brewing Partners 1301 Atlanta Ave Orlando Florida USA North America (407) 872-1117 www.orlandobrewing.com Remember that Benjamin Franklin is quoted as saying ‘Beer is proof that God loves us and wants us to be happy’. Did Eagle Stout make you happy, let us know by submitting your review […]

Florida Beer Company Chocolate Stout

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): Unknown% Brewed By Florida Beer Company 725 Silver Palm Ave Melbourne (FL) Florida USA North America (321) 728-4114 www.floridabeer.com What, like in the back of a Volkswagon? Did Florida Beer Company Chocolate Stout make you uncomfortable or was it like Mr. Toad’s Wild Ride? Give us your review below.

Smokehouse Stout

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): Unknown% Brewed By Charlie & Jake’s Brewery & Grille 6300 N Wickham Rd #137 Melbourne (FL) Florida USA North America (321) 752-7675 www.cjbrewery.com Have an opinion about Smokehouse Stout? Submit your review below.

Truck Stop Breakfast Stout

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): 8.2% Brewed By Intuition Ale Works 720 King St Jacksonville Florida USA North America (904) 683-7720 www.intuitionworks.com Thank you sir, will you have another Truck Stop Breakfast Stout? Give us your review below.

Stout

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): Unknown% Brewed By Bold City Brewery 2670 Rosselle St #7 Jacksonville Florida USA North America (904) 379-6551 www.boldcitybrewery.com The dude abides. Does Stout? Submit your review below.

O Coffee Stout

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): Unknown% Brewed By Bold City Brewery 2670 Rosselle St #7 Jacksonville Florida USA North America (904) 379-6551 www.boldcitybrewery.com Did you experience O Coffee Stout? Give us your review below.

L Coffee Stout

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): Unknown% Brewed By Bold City Brewery 2670 Rosselle St #7 Jacksonville Florida USA North America (904) 379-6551 www.boldcitybrewery.com Does L Coffee Stout tie the room together? Give us your review below.

B Coffee Stout

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): Unknown% Brewed By Bold City Brewery 2670 Rosselle St #7 Jacksonville Florida USA North America (904) 379-6551 www.boldcitybrewery.com Buy the ticket, take the ride. How is B Coffee Stout? Let us know below.

Midnight Oil Stout

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): 5% Brewed By Swamp Head Brewery & Tasting Room 3140 SW 42nd Way Gainesville Florida USA North America (352) 505-3035 http://swamphead.com Is Midnight Oil Stout something that would make Michael Jackson (Not Jacko) proud? If so, give us your review below.

Deep Water Horizon

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): Unknown% Brewed By Alligator Brewing Company 10 SE 2nd Avenue Gainesville Florida USA North America (352) 505-0990 https://www.facebook.com/alligatorbrew Are you a fan of Deep Water Horizon? Enter your review of Deep Water Horizon below.

Sgt. Peppers

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): 5.2% Brewed By Dunedin Brewery 937 Douglas Ave Dunedin Florida USA North America (727) 736-0606 www/dunedinbrewery.com Did you try this beer? Enter your review of Sgt. Peppers in the below form.

Leonard Croon’s Old Mean Stout

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): Unknown% Brewed By Dunedin Brewery 937 Douglas Ave Dunedin Florida USA North America (727) 736-0606 www/dunedinbrewery.com Are you a fan of Leonard Croon’s Old Mean Stout? Enter your review of Leonard Croon’s Old Mean Stout below.

Cookies And Croon

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): 5.2% Brewed By Dunedin Brewery 937 Douglas Ave Dunedin Florida USA North America (727) 736-0606 www/dunedinbrewery.com Does Cookies And Croon tie the room together? Give us your review below.

Roasted Cocoa Stout

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): 6.1% Brewed By Due South Brewing Co. 2900 High Ridge Rd Boynton Beach Florida USA North America (561) 463-2337 www.duesouthbrewing.com Did you experience Roasted Cocoa Stout? Give us your review below.

Aass Gourmet Stout

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): 4.7% Brewed By Aass Brewery Ole Steens gate 10 Drammen Eastern Norway Norway Europe +47 32 26 60 00 Http://english.aass.no Remember that Benjamin Franklin is quoted as saying ‘Beer is proof that God loves us and wants us to be happy’. Did Aass Gourmet Stout make you happy, let us know […]

Vanilla Stout

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): 5.5% Brewed By The Funky Buddha Lounge & Brewery 2621 N Federal Highway Boca Raton Florida USA North America (561) 368-4643 www.thefunkybuddha.com Would you like to share your opinion of Vanilla Stout? Submit your review below.

Chicory Stout

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): 5.2% Brewed By Dogfish Head Craft Brewery 6 Cannery Village Blvd Milton (DE) Delaware USA North America (302) 684-1000 www.dogfish.com Buy the ticket, take the ride. How is Chicory Stout? Let us know below.

Oyster Stout

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): 6.1% Brewed By 16 Mile Brewing Company 413 South Bedford Stree Georgetown Delaware USA North America (302) 253-8816 http://16milebrewery.com Want to share your review of Oyster Stout? Submit your review below.

Hot Fudge Sunday Stout

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): Unknown% Brewed By 16 Mile Brewing Company 413 South Bedford Stree Georgetown Delaware USA North America (302) 253-8816 http://16milebrewery.com The human brain only operates as fast as the slowest brain cells. Excessive intake of alcohol, as we know, kills brain cells. But naturally, it attacks the slowest and weakest brain cells […]

American-Style Stout Traits

Click the below buttons for a more detailed description of American-Style Stout style traits

Beer Style Description

Initial low to medium malt sweetness with a degree of caramel, chocolate and/or roasted coffee flavor with a distinctive dryroasted bitterness in the finish. Coffee-like roasted barley and roasted malt aromas are prominent. Some slight roasted malt acidity is permissible and a medium- to full-bodied mouthfeel is appropriate. Hop bitterness may be moderate to high. Hop aroma and flavor is moderate to high, often with American citrus-type and/or resiny hop character. The perception of fruity esters is low. Roasted malt/barley astringency may be low but not excessive. Diacetyl (butterscotch) should be negligible or not perceived. Head retention is excellent. Generally has bolder roasted malt flavors and hopping than other traditional stouts (except Imperial Stouts).

Alcohol By Volume Range

5-7

IBU's Range

35-75

Aroma

Moderate to strong aroma of roasted malts, often having a roasted coffee or dark chocolate quality. Burnt or charcoal aromas are low to none. Medium to very low hop aroma, often with a citrusy or resiny American hop character. Esters are optional, but can be present up to medium intensity. Light alcohol-derived aromatics are also optional. No diacetyl.

Appearance

Generally a jet black color, although some may appear very dark brown. Large, persistent head of light tan to light brown in color. Usually opaque.

Flavor

Moderate to very high roasted malt flavors, often tasting of coffee, roasted coffee beans, dark or bittersweet chocolate. May have a slightly burnt coffee ground flavor, but this character should not be prominent if present. Low to medium malt sweetness, often with rich chocolate or caramel flavors. Medium to high bitterness. Hop flavor can be low to high, and generally reflects citrusy or resiny American varieties. Light esters may be present but are not required. Medium to dry finish, occasionally with a light burnt quality. Alcohol flavors can be present up to medium levels, but smooth. No diacetyl.

Mouthfeel

Medium to full body. Can be somewhat creamy, particularly if a small amount of oats have been used to enhance mouthfeel. Can have a bit of roast-derived astringency, but this character should not be excessive. Medium-high to high carbonation. Light to moderately strong alcohol warmth, but smooth and not excessively hot.