American-Style Stout Archives - Page 19 of 47

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Bucktown Stout

Jun 232013

Alcohol by Volume (ABV): Unknown% Brewed By Front Street Brewery 9 N Front St Wilmington North Carolina USA North America (910) 251-1935 www.frontstreetbrewery.com Buy the ticket, take the ride. How is Bucktown Stout? Let us know below.

Videri Stout

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): 4.9% Brewed By Mother Earth Brewing 311 N Herritage St St Kinston North Carolina USA North America (252) 208-2437 www.motherearthbrewing.com Are you a fan of Videri Stout? Enter your review of Videri Stout below.

Pistols At Dawn

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): 7.5% Brewed By Lonerider Brewing 8816 Gulf Ct #100 Raleigh North Carolina USA North America (919) 442-8004 www.loneriderbeer.com Is Pistols At Dawn something that would make Michael Jackson (Not Jacko) proud? If so, give us your review below.

Southbound Stout

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): 6.1% Brewed By Boylan Bridge Brewpub 201 S Boylan Ave Raleigh North Carolina USA North America (919) 803-8927 www.boylanbridge.com WE WANT YOU to give us your review. Submit your review of Southbound Stout below.

Buffalo Trace Aces & Ates

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): Unknown% Brewed By Big Boss Brewing 1249 Wicker Dr Raleigh North Carolina USA North America (919) 834-0045 http://bigbossbrewing.com Does Buffalo Trace Aces & Ates tie the room together? Give us your review below.

Aces & Ates

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): 8% Brewed By Big Boss Brewing 1249 Wicker Dr Raleigh North Carolina USA North America (919) 834-0045 http://bigbossbrewing.com Thank you sir, will you have another Aces & Ates? Give us your review below.

Raspberry Stout

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): Unknown% Brewed By Catawba Valley Brewing Company 212 S Green St Morganton North Carolina USA North America (828) 430-6883 www.catawbavalleybrewingcompany.com Have you tried Raspberry Stout? Share your review by filling out your review below.

Hyper Monkey Java Stout

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): 5.2% Brewed By Catawba Valley Brewing Company 212 S Green St Morganton North Carolina USA North America (828) 430-6883 www.catawbavalleybrewingcompany.com Have you tried this beer? Share your thoughts on Hyper Monkey Java Stout by filling out your review below.

Honest Injun Stout

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): 5% Brewed By Catawba Valley Brewing Company 212 S Green St Morganton North Carolina USA North America (828) 430-6883 www.catawbavalleybrewingcompany.com Buy the ticket, take the ride. How is Honest Injun Stout? Let us know below.

Stout

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): 5.4% Brewed By Westbend Vineyards & Brewhouse 5394 Williams Rd Lewisville (NC) North Carolina USA North America (336) 945-5032 www.westbendvineyards.com May the wind always be at your back, the sun upon your face and may the winds of destiny carry you aloft to dance among the stars. Would you take Stout […]

Stormy Roses Stout

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): 5.8% Brewed By Outer Banks Brewing Station 600 S Croation Hwy Kill Devil Hills North Carolina USA North America (252) 449-2739 www.obbrewing.com May the wind always be at your back, the sun upon your face and may the winds of destiny carry you aloft to dance among the stars. Would you […]

Shipwreck Stout

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): 6.7% Brewed By Outer Banks Brewing Station 600 S Croation Hwy Kill Devil Hills North Carolina USA North America (252) 449-2739 www.obbrewing.com Have you tried this beer? Share your thoughts on Shipwreck Stout by filling out your review below.

Mack-Daddy Chocolate Stout

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): 5.4% Brewed By Outer Banks Brewing Station 600 S Croation Hwy Kill Devil Hills North Carolina USA North America (252) 449-2739 www.obbrewing.com Want to share your review of Mack-Daddy Chocolate Stout? Submit your review below.

Thornfield’s End

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): 7.6% Brewed By Mystery Brewing Company 437 Dimmocks Mill Rd Hillsborough North Carolina USA North America (919) 697-8379 www.mysterybrewing.com Have you tried Thornfield’s End? share your review by filling out your review below.

Hickory Stick Stout

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): 5.8% Brewed By Amos Howard’s Brew Pub 2828 US Hwy 70 SW Hickory North Carolina USA North America (828) 323-8753 www.amoshowards.com Does Hickory Stick Stout tie the room together? Give us your review below.

Hickory Stick Stout

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): 5.8% Brewed By Olde Hickory Brewery 222 Union Sq NW #102 Hickory North Carolina USA North America (828) 322-1422 www.oldehickorybrewery.com Thank you sir, will you have another Hickory Stick Stout? Give us your review below.

Salute Stout

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): 6.2% Brewed By Natty Greene’s Pub & Brewing Co. 345 S Elm St Greensboro North Carolina USA North America (336) 274-1373 www.nattygreenes.com May the wind always be at your back, the sun upon your face and may the winds of destiny carry you aloft to dance among the stars. Would you […]

Cherry Almond Stout

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): Unknown% Brewed By Natty Greene’s Pub & Brewing Co. 345 S Elm St Greensboro North Carolina USA North America (336) 274-1373 www.nattygreenes.com Is Cherry Almond Stout something that would make Michael Jackson (Not Jacko) proud? If so, give us your review below.

Dirty Rat Stout

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): Unknown% Brewed By Aviator Brewing Company 209 Technology Park Ln Fuquay Varina North Carolina USA North America (919) 567-2337 www.aviatorbrew.com What, like in the back of a Volkswagon? Did Dirty Rat Stout make you uncomfortable or was it like Mr. Toad’s Wild Ride? Give us your review below.

Stout

American-Style Stout

Jun 232013

Alcohol by Volume (ABV): 5.4% Brewed By The Mash House Restaurant & Brewery 4150 Sycamore Dairy Rd Fayetteville (NC) North Carolina USA North America (910) 867-9223 www.themashhouse.com Does Stout tie the room together? Give us your review below.

American-Style Stout Traits

Click the below buttons for a more detailed description of American-Style Stout style traits

Beer Style Description

Initial low to medium malt sweetness with a degree of caramel, chocolate and/or roasted coffee flavor with a distinctive dryroasted bitterness in the finish. Coffee-like roasted barley and roasted malt aromas are prominent. Some slight roasted malt acidity is permissible and a medium- to full-bodied mouthfeel is appropriate. Hop bitterness may be moderate to high. Hop aroma and flavor is moderate to high, often with American citrus-type and/or resiny hop character. The perception of fruity esters is low. Roasted malt/barley astringency may be low but not excessive. Diacetyl (butterscotch) should be negligible or not perceived. Head retention is excellent. Generally has bolder roasted malt flavors and hopping than other traditional stouts (except Imperial Stouts).

Alcohol By Volume Range

5-7

IBU's Range

35-75

Aroma

Moderate to strong aroma of roasted malts, often having a roasted coffee or dark chocolate quality. Burnt or charcoal aromas are low to none. Medium to very low hop aroma, often with a citrusy or resiny American hop character. Esters are optional, but can be present up to medium intensity. Light alcohol-derived aromatics are also optional. No diacetyl.

Appearance

Generally a jet black color, although some may appear very dark brown. Large, persistent head of light tan to light brown in color. Usually opaque.

Flavor

Moderate to very high roasted malt flavors, often tasting of coffee, roasted coffee beans, dark or bittersweet chocolate. May have a slightly burnt coffee ground flavor, but this character should not be prominent if present. Low to medium malt sweetness, often with rich chocolate or caramel flavors. Medium to high bitterness. Hop flavor can be low to high, and generally reflects citrusy or resiny American varieties. Light esters may be present but are not required. Medium to dry finish, occasionally with a light burnt quality. Alcohol flavors can be present up to medium levels, but smooth. No diacetyl.

Mouthfeel

Medium to full body. Can be somewhat creamy, particularly if a small amount of oats have been used to enhance mouthfeel. Can have a bit of roast-derived astringency, but this character should not be excessive. Medium-high to high carbonation. Light to moderately strong alcohol warmth, but smooth and not excessively hot.