Hefeweizen/Hefeweissbier Archives - Page 43 of 50

Explore Beers By Style

Weisse Bio (Organic)

Jun 222013

Alcohol by Volume (ABV): 5.1% Brewed By Neumarkter Lammsbräu Amberger Straße 1 Neumarkt in der Oberpfalz Bavaria Germany Europe +49 9181 404 www.lammsbraeu.de Buy the ticket, take the ride. How is Weisse Bio (Organic)? Let us know below.

Rieser Hefe-Weizen

Hefeweizen/Hefeweissbier

Jun 222013

Alcohol by Volume (ABV): 5.2% Brewed By Ankerbräu Nördlingen Ankergasse 4 Nördlingen Bavaria Germany Europe +49 9081 29060 www.ankerbrau.de/ Buy the ticket, take the ride. How is Rieser Hefe-Weizen? Let us know below.

Haag Oberdachstetter Hefeweizen

Hefeweizen/Hefeweissbier

Jun 222013

Alcohol by Volume (ABV): 5.6% Brewed By Brauerei Haag Hauptstraße 18 Oberdachstetten Bavaria Germany Europe +49 09845 206 http://www.brauerei-haag.de/ WE WANT YOU to give us your review. Submit your review of Haag Oberdachstetter Hefeweizen below.

Kauzen Weissbier Hell

Hefeweizen/Hefeweissbier

Jun 222013

Alcohol by Volume (ABV): 5% Brewed By Kauzen Bräu Uffenheimer Straße 17 Ochsenfurt Bavaria Germany Europe +49 9331 8725 0 www.kauzen.de The dude abides. Does Kauzen Weissbier Hell? Submit your review below.

Veldensteiner Weißbier

Hefeweizen/Hefeweissbier

Jun 222013

Alcohol by Volume (ABV): 5.1% Brewed By Kaiser Bräu GmbH & Co KG Oberer Markt 1 Neuhaus an der Pegnitz Bavaria Germany Europe +49 9156 88 0 www.kaiser-braeu.de What, like in the back of a Volkswagon? Did Veldensteiner Weißbier make you uncomfortable or was it like Mr. Toad’s Wild Ride? Give us your review below.

Weissbier

Hefeweizen/Hefeweissbier

Jun 222013

Alcohol by Volume (ABV): 5.2% Brewed By Kaiser Bräu GmbH & Co KG Oberer Markt 1 Neuhaus an der Pegnitz Bavaria Germany Europe +49 9156 88 0 www.kaiser-braeu.de The dude abides. Does Weissbier? Submit your review below.

Neumarkter Lammsbräu Dinkel

Hefeweizen/Hefeweissbier

Jun 222013

Alcohol by Volume (ABV): 5.2% Brewed By Neumarkter Lammsbräu Amberger Straße 1 Neumarkt in der Oberpfalz Bavaria Germany Europe +49 9181 404 www.lammsbraeu.de Did you try this beer? Enter your review of Neumarkter Lammsbräu Dinkel in the below form.

Neumarkter Lammsbräu Weisse

Hefeweizen/Hefeweissbier

Jun 222013

Alcohol by Volume (ABV): 5.1% Brewed By Neumarkter Lammsbräu Amberger Straße 1 Neumarkt in der Oberpfalz Bavaria Germany Europe +49 9181 404 www.lammsbraeu.de Does Neumarkter Lammsbräu Weisse tie the room together? Give us your review below.

Paulaner Hefe-Weissbier Naturtrüb

Hefeweizen/Hefeweissbier

Jun 222013

Alcohol by Volume (ABV): 5.5% Brewed By Paulaner Brauerei GmbH & Co. KG Regerstraße 28 Munich Bavaria Germany Europe +49 089 48 00 5-0 http://www.paulaner.com/ Remember that Benjamin Franklin is quoted as saying ‘Beer is proof that God loves us and wants us to be happy’. Did Paulaner Hefe-Weissbier Naturtrüb make you happy, let us […]

Airbräu Airnten

Hefeweizen/Hefeweissbier

Jun 222013

Alcohol by Volume (ABV): Unknown% Brewed By Airbräu München Terminalstr. Mitte 18 Munich Bavaria Germany Europe +49 89 9759 Http://www.munich-airport.de/en/micro/airbraeu/airbraeu-brauerei/index.jsp The dude abides. Does Airbräu Airnten? Submit your review below.

Airbräu Kumulus

Hefeweizen/Hefeweissbier

Jun 222013

Alcohol by Volume (ABV): 5.4% Brewed By Airbräu München Terminalstr. Mitte 18 Munich Bavaria Germany Europe +49 89 9759 Http://www.munich-airport.de/en/micro/airbraeu/airbraeu-brauerei/index.jsp The human brain only operates as fast as the slowest brain cells. Excessive intake of alcohol, as we know, kills brain cells. But naturally, it attacks the slowest and weakest brain cells first. So, regular […]

Lüttjes Weissbier Hefe Hell

Hefeweizen/Hefeweissbier

Jun 222013

Alcohol by Volume (ABV): 5.2% Brewed By Kaiser Bräu GmbH & Co KG Oberer Markt 1 Neuhaus an der Pegnitz Bavaria Germany Europe +49 9156 88 0 www.kaiser-braeu.de The human brain only operates as fast as the slowest brain cells. Excessive intake of alcohol, as we know, kills brain cells. But naturally, it attacks the […]

Löwen Weisse

Hefeweizen/Hefeweissbier

Jun 222013

Alcohol by Volume (ABV): 5.2% Brewed By Löwenbräu AG Nymphenburger Straße 2 Munich Bavaria Germany Europe +49 089 54 72 66 90 www.loewenbraeu.de Thank you sir, will you have another Löwen Weisse? Give us your review below.

Paulaner Hefe-Weissbier Leichte

Hefeweizen/Hefeweissbier

Jun 222013

Alcohol by Volume (ABV): 3.2% Brewed By Paulaner Brauerei GmbH & Co. KG Regerstraße 28 Munich Bavaria Germany Europe +49 089 48 00 5-0 http://www.paulaner.com/ Maybe it’s the beer talking but do you love Paulaner Hefe-Weissbier Leichte? Submit your review below.

Franziskaner Weissbier

Hefeweizen/Hefeweissbier

Jun 222013

Alcohol by Volume (ABV): 5% Brewed By Spaten-Franziskaner-Bräu Marsstrasse 46+48 Munich Bavaria Germany Europe +49 89 5200-0 www.franziskaner.com I was in the Virgin Islands once. I met a girl, we ate lobster and drank pina coladas. At sunset we made love like sea otters. That was a pretty good day. Why couldn’t I get that […]

Franziskaner Weissbier Royal

Hefeweizen/Hefeweissbier

Jun 222013

Alcohol by Volume (ABV): 5% Brewed By Spaten-Franziskaner-Bräu Marsstrasse 46+48 Munich Bavaria Germany Europe +49 89 5200-0 www.franziskaner.com Is Franziskaner Weissbier Royal something that would make Michael Jackson (Not Jacko) proud? If so, give us your review below.

Augustiner Bräu Weissbier

Hefeweizen/Hefeweissbier

Jun 222013

Alcohol by Volume (ABV): 5.4% Brewed By Augustiner-Bräu Wagner KG Landsberger Straße 31-35 Munich Bavaria Germany Europe +49 89 5 19 94 0 http://www.augustiner-braeu.de/enabfrage.html Have an opinion about Augustiner Bräu Weissbier? Submit your review below.

Franziskaner Alkoholfrei

Hefeweizen/Hefeweissbier

Jun 222013

Alcohol by Volume (ABV): Unknown% Brewed By Spaten-Franziskaner-Bräu Marsstrasse 46+48 Munich Bavaria Germany Europe +49 89 5200-0 www.franziskaner.com Have you tried Franziskaner Alkoholfrei? Share your review by filling out your review below.

Franziskaner Hefe-Weisse

Hefeweizen/Hefeweissbier

Jun 222013

Alcohol by Volume (ABV): 5% Brewed By Spaten-Franziskaner-Bräu Marsstrasse 46+48 Munich Bavaria Germany Europe +49 89 5200-0 www.franziskaner.com Have you tried this beer? Share your thoughts on Franziskaner Hefe-Weisse by filling out your review below.

Hacker-Pschorr Bräuhaus Hefe-Weißbier Naturtrüb

Hefeweizen/Hefeweissbier

Jun 222013

Alcohol by Volume (ABV): 5.3% Brewed By Hacker-Pschorr Bräu GmbH Hochstraße 75 Munich Bavaria Germany Europe +49 89 5106 www.hacker-pschorr.de Would you like to share your opinion of Hacker-Pschorr Bräuhaus Hefe-Weißbier Naturtrüb? Submit your review below.

Hefeweizen/Hefeweissbier Traits

Click the below buttons for a more detailed description of Hefeweizen/Hefeweissbier style traits

Beer Style Description

The aroma and flavor of a Weissbier with yeast is decidedly fruity and phenolic. The phenolic characteristics are often described as clove- or nutmeg-like and can be smoky or even vanilla-like. Banana-like esters should be present at low to medium-high levels. These beers are made with at least 50 percent malted wheat, and hop rates are quite low. Hop flavor and aroma are absent or present at very low levels. Weissbier is well attenuated and very highly carbonated and a medium to full bodied beer. The color is very pale to pale amber. Because yeast is present, the beer will have yeast flavor and a characteristically fuller mouthfeel and may be appropriately very cloudy. No diacetyl should be perceived. A traditional wheat-based ale originating in Southern Germany that is a specialty for summer consumption, but generally produced year-round.

Alcohol By Volume Range

4.3-5.6

IBU's Range

8-15

Aroma

Moderate to strong phenols (usually clove) and fruity esters (usually banana). The balance and intensity of the phenol and ester components can vary but the best examples are reasonably balanced and fairly prominent. Noble hop character ranges from low to none. A light to moderate wheat aroma (which might be perceived as bready or grainy) may be present but other malt characteristics should not. No diacetyl or DMS. Optional, but acceptable, aromatics can include a light, citrusy tartness, a light to moderate vanilla character, and/or a low bubblegum aroma. None of these optional characteristics should be high or dominant, but often can add to the complexity and balance.

Appearance

Pale straw to very dark gold in color. A very thick, moussy, long-lasting white head is characteristic. The high protein content of wheat impairs clarity in an unfiltered beer, although the level of haze is somewhat variable. A beer “mit hefe” is also cloudy from suspended yeast sediment (which should be roused before drinking). The filtered Krystal version has no yeast and is brilliantly clear.

Flavor

Low to moderately strong banana and clove flavor. The balance and intensity of the phenol and ester components can vary but the best examples are reasonably balanced and fairly prominent. Optionally, a very light to moderate vanilla character and/or low bubblegum notes can accentuate the banana flavor, sweetness and roundness; neither should be dominant if present. The soft, somewhat bready or grainy flavor of wheat is complementary, as is a slightly sweet Pils malt character. Hop flavor is very low to none, and hop bitterness is very low to moderately low. A tart, citrusy character from yeast and high carbonation is often present. Well rounded, flavorful palate with a relatively dry finish. No diacetyl or DMS.

Mouthfeel

Medium-light to medium body; never heavy. Suspended yeast may increase the perception of body. The texture of wheat imparts the sensation of a fluffy, creamy fullness that may progress to a light, spritzy finish aided by high carbonation. Always effervescent.