Classic Irish-Style Dry Stout Archives - Page 18 of 18

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Dry Stout

Jun 222013

Alcohol by Volume (ABV): 4.7% Brewed By Jupiter 2181 Shattuck Ave Berkeley California USA North America (510) 843-8277 www.jupiterbeer.com What, like in the back of a Volkswagon? Did Dry Stout make you uncomfortable or was it like Mr. Toad’s Wild Ride? Give us your review below.

Back Hand Of God Stout

Classic Irish-Style Dry Stout

Jun 222013

Alcohol by Volume (ABV): 5.2% Brewed By Crannóg Ales 706 Elson Rd Sorrento British Columbia Canada North America (250) 675-6847 www.crannogales.com Thank you sir, will you have another Back Hand Of God Stout? Give us your review below.

Irish Stout

Classic Irish-Style Dry Stout

Jun 222013

Alcohol by Volume (ABV): 5.5% Brewed By Spinnakers Gastro Brewpub & Guesthouse 308 Catherine Street Victoria British Columbia Canada North America (877) 838-2739 www.spinnakers.com Does Irish Stout tie the room together? Give us your review below.

Keepers Stout

Classic Irish-Style Dry Stout

Jun 222013

Alcohol by Volume (ABV): 5.1% Brewed By Lighthouse Brewing Company Suite 2-836 Devonshire Rd Esquimalt British Columbia Canada North America (250) 383-6500 www.lighthousebrewing.com Beauty is in the eye of the beer holder. Share your review of Keepers Stout below.

Shamrock Stout

Classic Irish-Style Dry Stout

Jun 222013

Alcohol by Volume (ABV): Unknown% Brewed By Vino’s Brewpub 923 W 7th St Little Rock Arkansas USA North America (501) 375-8466 http://vinosbrewpub.com Have you tried Shamrock Stout? Share your review by filling out your review below.

Gordo Stout

Classic Irish-Style Dry Stout

Jun 222013

Alcohol by Volume (ABV): 4.1% Brewed By SanTan Brewing Company 8 S San Marcos Pl Chandler Arizona USA North America (480) 917-8700 www.santanbrewing.com What, like in the back of a Volkswagon? Did Gordo Stout make you uncomfortable or was it like Mr. Toad’s Wild Ride? Give us your review below.

Reverend Rundle Stout

Classic Irish-Style Dry Stout

Jun 222013

Alcohol by Volume (ABV): 4.2% Brewed By Banff Ave. Brewing Co. 110 Banff Ave #2 Banff Alberta Canada North America (403) 762 1003 www.banffavebrewingco.ca Good people drink good beer. Is Reverend Rundle Stout good? Let us know with your review below.

Chuli Stout

Classic Irish-Style Dry Stout

Jun 222013

Alcohol by Volume (ABV): 5.9% Brewed By Denali Brewing Company 13605 E Main St Talkeetna Alaska USA North America (907) 733-2536 http://denalibrewingcompany.com Thank you sir, will you have another Chuli Stout? Give us your review below.

Mother’s Milk Irish Stout

Classic Irish-Style Dry Stout

Jun 222013

Alcohol by Volume (ABV): 3.8% Brewed By St. Elias Brewing Company 434 Sharkathmi Ave Soldotna Alaska USA North America (907) 260-7837 http://steliasbrewingco.com Is Mother’s Milk Irish Stout something that would make Michael Jackson (Not Jacko) proud? If so, give us your review below.

Oosik Stout

Classic Irish-Style Dry Stout

Jun 222013

Alcohol by Volume (ABV): Unknown% Brewed By Skagway Brewing Company 7th & Broadway Skagway Alaska USA North America (907) 983-2739 http://www.skagwaybrewing.com Thank you sir, will you have another Oosik Stout? Give us your review below.

Classic Irish-Style Dry Stout Traits

Click the below buttons for a more detailed description of Classic Irish-Style Dry Stout traits

Beer Style Description

Dry stouts have an initial malt and light caramel flavor profile with a distinctive dry-roasted bitterness in the finish. Dry stouts achieve a dry-roasted character through the use of roasted barley. The emphasis of coffee-like roasted barley and a moderate degree of roasted malt aromas define much of the character. Some slight acidity may be perceived but is not necessary. European hop aroma and flavor should be low or not perceived. Dry stouts have medium-light to medium body. Fruity esters are minimal and overshadowed by malt, high hop bitterness, and roasted barley character. Diacetyl (butterscotch) should be very low or not perceived. Head retention and rich character should be part of its visual character.

Alcohol By Volume Range

4-5

IBU's Range

30-45

Aroma

Coffee-like roasted barley and roasted malt aromas are prominent; may have slight chocolate, cocoa and/or grainy secondary notes. Esters medium-low to none. No diacetyl. Hop aroma low to none.

Appearance

Jet black to deep brown with garnet highlights in color. Can be opaque (if not, it should be clear). A thick, creamy, long-lasting, tan- to brown-colored head is characteristic.

Flavor

Moderate roasted, grainy sharpness, optionally with light to moderate acidic sourness, and medium to high hop bitterness. Dry, coffee-like finish from roasted grains. May have a bittersweet or unsweetened chocolate character in the palate, lasting into the finish. Balancing factors may include some creaminess, medium-low to no fruitiness, and medium to no hop flavor. No diacetyl.

Mouthfeel

Medium-light to medium-full body, with a creamy character. Low to moderate carbonation. For the high hop bitterness and significant proportion of dark grains present, this beer is remarkably smooth. The perception of body can be affected by the overall gravity with smaller beers being lighter in body. May have a light astringency from the roasted grains, although harshness is undesirable.