Brown Porter Archives - Page 13 of 28

Explore Beers By Style

B’s Nuts

Jun 222013

Alcohol by Volume (ABV): 6.3% Brewed By Olde Hickory Brewery 222 Union Sq NW #102 Hickory North Carolina USA North America (828) 322-1422 www.oldehickorybrewery.com Thank you sir, will you have another B’s Nuts? Give us your review below.

Old Town Brown

Brown Porter

Jun 222013

Alcohol by Volume (ABV): 4.5% Brewed By Natty Greene’s Pub & Brewing Co. 345 S Elm St Greensboro North Carolina USA North America (336) 274-1373 www.nattygreenes.com Did you try this beer? Enter your review of Old Town Brown in the below form.

Hazelnut Nut Brown Ale

Brown Porter

Jun 222013

Alcohol by Volume (ABV): Unknown% Brewed By Ass Clown Brewing 10620 Bailey Rd Cornelius North Carolina USA North America (704) 995-7767 http://assclownbrewery.com Would you like to share your opinion of Hazelnut Nut Brown Ale? Submit your review below.

Downtown Trolley Brown

Brown Porter

Jun 222013

Alcohol by Volume (ABV): 5.2% Brewed By Carolina Brewery 460 West Franklin Street Chapel Hill North Carolina USA North America (919) 942-1800 www.carolinabrewery.com May the wind always be at your back, the sun upon your face and may the winds of destiny carry you aloft to dance among the stars. Would you take Downtown Trolley […]

Saranac Single Malt

Brown Porter

Jun 222013

Alcohol by Volume (ABV): 5.5% Brewed By Matt Brewing Company 811 Edward Street Utica New York USA North America (315) 624-2400 www.saranac.com WE WANT YOU to give us your review. Submit your review of Saranac Single Malt below.

Saranac Nut Brown Ale

Brown Porter

Jun 222013

Alcohol by Volume (ABV): 5.7% Brewed By Matt Brewing Company 811 Edward Street Utica New York USA North America (315) 624-2400 www.saranac.com Want to share your review of Saranac Nut Brown Ale? Submit your review below.

Brown’s Whiskey Porter

Brown Porter

Jun 222013

Alcohol by Volume (ABV): 5.75% Brewed By Brown’s Brewing Company 417 River St Troy New York USA North America (518) 273-2337 http://brownsbrewing.com The dude abides. Does Brown’s Whiskey Porter? Submit your review below.

14th Anniversary English Brown Ale

Brown Porter

Jun 222013

Alcohol by Volume (ABV): 5.6% Brewed By Middle Ages Brewing Co. Ltd. 120 Wilkinson St Syracuse New York USA North America (315) 476-4250 http://middleagesbrewing.com Did you experience 14th Anniversary English Brown Ale? Give us your review below.

Nut Brown Ale

Brown Porter

Jun 222013

Alcohol by Volume (ABV): 5.5% Brewed By Shmaltz Brewing Company 26 F Congress St #266 Saratoga Springs New York USA North America (518) 581-0492 http://www.shmaltzbrewing.com/ Did you experience Nut Brown Ale? Give us your review below.

Nut Brown Ale

Brown Porter

Jun 222013

Alcohol by Volume (ABV): 5.5% Brewed By Rohrbach Brewing Company (Brewpub) 97 Railroad St Rochester (NY) New York USA North America (585) 546-8020 www.rohrbachs.com Are you a fan of Nut Brown Ale? Enter your review of Nut Brown Ale below.

Don Barone’s Brown Ale

Brown Porter

Jun 222013

Alcohol by Volume (ABV): 4% Brewed By Rohrbach Brewing Company (Brewpub) 97 Railroad St Rochester (NY) New York USA North America (585) 546-8020 www.rohrbachs.com What, like in the back of a Volkswagon? Did Don Barone’s Brown Ale make you uncomfortable or was it like Mr. Toad’s Wild Ride? Give us your review below.

Brown Porter

Jun 222013

Alcohol by Volume (ABV): 5.2% Brewed By Rohrbach Brewing Company (Brewpub) 97 Railroad St Rochester (NY) New York USA North America (585) 546-8020 www.rohrbachs.com Maybe it’s the beer talking but do you love Brown Porter? Submit your review below.

Dundee Nut Brown Ale

Brown Porter

Jun 222013

Alcohol by Volume (ABV): 5.3% Brewed By Genesee Brewing Co. 25 Cataract St Rochester (NY) New York USA North America (585) 263-9200 http://www.geneseebeer.com/ The dude abides. Does Dundee Nut Brown Ale? Submit your review below.

English Nut Brown

Brown Porter

Jun 222013

Alcohol by Volume (ABV): Unknown% Brewed By The Defiant Brewing Company 6 Dexter Plaza Pearl River New York USA North America (845) 920-8602 http://defiantbrewing.com Buy the ticket, take the ride. How is English Nut Brown? Let us know below.

Newburgh Brown Ale

Brown Porter

Jun 222013

Alcohol by Volume (ABV): 4.2% Brewed By Newburgh Brewing Company 88 Colden St Newburgh New York USA North America (845) 569-2337 www.newburghbrewing.com I was in the Virgin Islands once. I met a girl, we ate lobster and drank pina coladas. At sunset we made love like sea otters. That was a pretty good day. Why […]

Bruce’s Brown Bag Ale

Brown Porter

Jun 222013

Alcohol by Volume (ABV): 6.3% Brewed By Lake Placid Craft Brewing Company 813 Mirror Lake Drive Lake Placid New York USA North America (518) 523-3813 www.ubuale.com The human brain only operates as fast as the slowest brain cells. Excessive intake of alcohol, as we know, kills brain cells. But naturally, it attacks the slowest and […]

Nut Brown Ale

Brown Porter

Jun 222013

Alcohol by Volume (ABV): 5.4% Brewed By Ithaca Beer Company 122 Ithaca Beer Drive Ithaca New York USA North America (607) 273-0766 http://ithacabeer.com The human brain only operates as fast as the slowest brain cells. Excessive intake of alcohol, as we know, kills brain cells. But naturally, it attacks the slowest and weakest brain cells […]

The Old Toad Nut Brown Ale

Brown Porter

Jun 222013

Alcohol by Volume (ABV): 4.7% Brewed By CB’s Brewing Company 300 Village Square Boulevard Honeoye Falls New York USA North America (585) 624-4386 http://www.cbsbrewing.com The human brain only operates as fast as the slowest brain cells. Excessive intake of alcohol, as we know, kills brain cells. But naturally, it attacks the slowest and weakest brain […]

Jeremiah’s Frog Grog Ale

Brown Porter

Jun 222013

Alcohol by Volume (ABV): 4.5% Brewed By CB’s Brewing Company 300 Village Square Boulevard Honeoye Falls New York USA North America (585) 624-4386 http://www.cbsbrewing.com The dude abides. Does Jeremiah’s Frog Grog Ale? Submit your review below.

Gabriel’s Brown Ale

Brown Porter

Jun 222013

Alcohol by Volume (ABV): 5% Brewed By CB’s Brewing Company 300 Village Square Boulevard Honeoye Falls New York USA North America (585) 624-4386 http://www.cbsbrewing.com Thank you sir, will you have another Gabriel’s Brown Ale? Give us your review below.

Brown Porter Traits

Click the below buttons for a more detailed description of Brown Porter style traits

Beer Style Description

Brown porters are mid to dark brown (may have red tint) in color. No roast barley or strong burnt/black malt character should be perceived. Low to medium malt sweetness, caramel and chocolate is acceptable along with medium hop bitterness. This is a light to medium-bodied beer. Fruity esters are acceptable. Hop flavor and aroma may vary from being negligible to medium in character. A fairly substantial English dark ale with restrained roasty characteristics.

Alcohol By Volume Range

4-5.4

IBU's Range

18-35

Aroma

Malt aroma with mild roastiness should be evident, and may have a chocolaty quality. May also show some non-roasted malt character in support (caramelly, grainy, bready, nutty, toffee-like and/or sweet). English hop aroma moderate to none. Fruity esters moderate to none. Diacetyl low to none.

Appearance

Light brown to dark brown in color, often with ruby highlights when held up to light. Good clarity, although may approach being opaque. Moderate off-white to light tan head with good to fair retention.

Flavor

Malt flavor includes a mild to moderate roastiness (frequently with a chocolate character) and often a significant caramel, nutty, and/or toffee character. May have other secondary flavors such as coffee, licorice, biscuits or toast in support. Should not have a significant black malt character (acrid, burnt, or harsh roasted flavors), although small amounts may contribute a bitter chocolate complexity. English hop flavor moderate to none. Medium-low to medium hop bitterness will vary the balance from slightly malty to slightly bitter. Usually fairly well attenuated, although somewhat sweet versions exist. Diacetyl should be moderately low to none. Moderate to low fruity esters.