American-Style Pale Ale Archives - Page 92 of 113

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Totem Pale

Jun 222013

Alcohol by Volume (ABV): 5.9% Brewed By Black Raven Brewing Co. 14679 NE 95th St Redmond (WA) Washington USA North America (425) 881-3020 www.blackravenbrewing.com Did you try this beer? Enter your review of Totem Pale in the below form.

Pale Ale

American-Style Pale Ale

Jun 222013

Alcohol by Volume (ABV): 5.8% Brewed By Powerhouse Restaurant & Brewery 454 East Main Puyallup Washington USA North America (253) 845-2799 http://www.powerhousebrewpub.com Have you tried Pale Ale? Share your review by filling out your review below.

South Hill

American-Style Pale Ale

Jun 222013

Alcohol by Volume (ABV): 5.2% Brewed By Puyallup River Brewing 120 S Meridian Puyallup Washington USA North America (253) 268-0955 http://www.puyallupriverbrewing.com Want to share your review of South Hill? Submit your review below.

Planet Xythos

American-Style Pale Ale

Jun 222013

Alcohol by Volume (ABV): Unknown% Brewed By Port Townsend Brewing Company 330 10th St #C Port Townsend Washington USA North America (360) 385-9967 www.porttownsendbrewing.com Did you experience Planet Xythos? Give us your review below.

Ahtanum Single Hop Pale

American-Style Pale Ale

Jun 222013

Alcohol by Volume (ABV): 6% Brewed By Port Townsend Brewing Company 330 10th St #C Port Townsend Washington USA North America (360) 385-9967 www.porttownsendbrewing.com WE WANT YOU to give us your review. Submit your review of Ahtanum Single Hop Pale below.

Sweet And Sour

American-Style Pale Ale

Jun 222013

Alcohol by Volume (ABV): 5% Brewed By Northwest Brewing Company 1091 Valentine Ave SE Pacific Washington USA North America (253) 987-5680 http://www.northwestbrewingcompany.com/ Does Sweet And Sour tie the room together? Give us your review below.

Fish Tale Wild Salmon Pale Ale

American-Style Pale Ale

Jun 222013

Alcohol by Volume (ABV): 5.5% Brewed By Fish Brewing Company / Fishbowl Brewpub 515 Jefferson St SE Olympia Washington USA North America (360) 943-6480 www.fishbrewing.com WE WANT YOU to give us your review. Submit your review of Fish Tale Wild Salmon Pale Ale below.

Penn Cove Pale

American-Style Pale Ale

Jun 222013

Alcohol by Volume (ABV): Unknown% Brewed By Flyers Restaurant And Brewery 32295 State Route 20 Oak Harbor Washington USA North America (360) 675-5858 www.eatatflyers.com Does Penn Cove Pale tie the room together? Give us your review below.

PBY Pale Ale

American-Style Pale Ale

Jun 222013

Alcohol by Volume (ABV): Unknown% Brewed By Flyers Restaurant And Brewery 32295 State Route 20 Oak Harbor Washington USA North America (360) 675-5858 www.eatatflyers.com Did you try this beer? Enter your review of PBY Pale Ale in the below form.

N.S.A Nelson Sauvin Ale

American-Style Pale Ale

Jun 222013

Alcohol by Volume (ABV): 5.1% Brewed By Billabong Brewery 72A McCoy St Myaree Washington USA North America +61 8 9317 2940 www.billabongbrewing.com.au The dude abides. Does N.S.A Nelson Sauvin Ale? Submit your review below.

Billabong Pale Ale

American-Style Pale Ale

Jun 222013

Alcohol by Volume (ABV): 5.5% Brewed By Billabong Brewery 72A McCoy St Myaree Washington USA North America +61 8 9317 2940 www.billabongbrewing.com.au The dude abides. Does Billabong Pale Ale? Submit your review below.

Whip Ale

American-Style Pale Ale

Jun 222013

Alcohol by Volume (ABV): 6% Brewed By Diamond Knot Brewery 621 Front St Mukilteo Washington USA North America (425) 355-4488 www.diamondknot.com Would you like to share your opinion of Whip Ale? Submit your review below.

Yellowjacket Pale Ale

American-Style Pale Ale

Jun 222013

Alcohol by Volume (ABV): 3.5% Brewed By Skagit River Brewery 404 S 3rd St Mt Vernon Washington USA North America (360) 336-2884 www.skagitbrew.com The dude abides. Does Yellowjacket Pale Ale? Submit your review below.

Helmet Pale Ale

American-Style Pale Ale

Jun 222013

Alcohol by Volume (ABV): 5.2% Brewed By Skagit River Brewery 404 S 3rd St Mt Vernon Washington USA North America (360) 336-2884 www.skagitbrew.com What, like in the back of a Volkswagon? Did Helmet Pale Ale make you uncomfortable or was it like Mr. Toad’s Wild Ride? Give us your review below.

Rye Of Passage Anniversary Ale

American-Style Pale Ale

Jun 222013

Alcohol by Volume (ABV): 6.4% Brewed By North Sound Brewing Company 17406 Washington 536 Mt Vernon Washington USA North America (360) 982-2057 www.northsoundbrewing.com Buy the ticket, take the ride. How is Rye Of Passage Anniversary Ale? Let us know below.

Hoppy Ending Pale Ale

American-Style Pale Ale

Jun 222013

Alcohol by Volume (ABV): 5.2% Brewed By Ellersick Brewing Company 5030 208th St SW Lynnwood Washington USA North America (425) 672-7051 http://bigeales.com I was in the Virgin Islands once. I met a girl, we ate lobster and drank pina coladas. At sunset we made love like sea otters. That was a pretty good day. Why […]

Après Harvest

American-Style Pale Ale

Jun 222013

Alcohol by Volume (ABV): 5% Brewed By Icicle Brewing Company 935 Front St Leavenworth Washington USA North America (509) 548-2739 www.iciclebrewing.com Does Après Harvest tie the room together? Give us your review below.

Pale Ale

American-Style Pale Ale

Jun 222013

Alcohol by Volume (ABV): Unknown% Brewed By LaConner Brewing Company 117 1st St La Conner Washington USA North America (360) 466-1415 www.laconnerbrewery.com I was in the Virgin Islands once. I met a girl, we ate lobster and drank pina coladas. At sunset we made love like sea otters. That was a pretty good day. Why […]

Main Street Pale

American-Style Pale Ale

Jun 222013

Alcohol by Volume (ABV): Unknown% Brewed By Hood Canal Brewing 26499 Bond Rd NE Kingston (WA) Washington USA North America (360) 297-8316 www.hoodcanalbrewery.com Beauty is in the eye of the beer holder. Share your review of Main Street Pale below.

Dosewallipps Special Ale

American-Style Pale Ale

Jun 222013

Alcohol by Volume (ABV): Unknown% Brewed By Hood Canal Brewing 26499 Bond Rd NE Kingston (WA) Washington USA North America (360) 297-8316 www.hoodcanalbrewery.com Good people drink good beer. Is Dosewallipps Special Ale good? Let us know with your review below.

American-Style Pale Ale Traits

Click the below buttons for a more detailed description of American-Style Pale Ale traits

Beer Style Description

American pale ales range from deep golden to copper in color. The style is characterized by fruity, floral and citrus-like American-variety hop character producing medium to medium-high hop bitterness, flavor, and aroma. Note that the ―traditional style of this beer has its origins with certain floral, fruity and citrus-like American hop varietals. One or more of these hop characters is the perceived end, but may be a result of the skillful use of hops of other national origins. American pale ales have medium body and low to medium maltiness. Low caramel character is allowable. Fruity-ester flavor and aroma should be moderate to strong. Diacetyl should be absent or present at very low levels. Chill haze is allowable at cold temperatures. There is some overlap in color between American pale ale and American amber ale. The American pale ale will generally be cleaner, have a less caramel malt profile, less body, and often more finishing hops.

Alcohol By Volume Range

4.5-6.2

IBU's Range

30-45

Aroma

Usually moderate to strong hop aroma from dry hopping or late kettle additions of American hop varieties. A citrus hop character is very common, but not required. Low to moderate maltiness supports the hop presentation, and may optionally show small amounts of specialty malt character (bread, toasty, biscuit). Fruity esters vary from moderate to none. No diacetyl. Dry hopping (if used) may add grassy notes, although this character should not be excessive.

Appearance

Pale golden to deep amber. Moderately large white to off-white head with good retention. Generally quite clear, although dry-hopped versions may be slightly hazy.

Flavor

Usually a moderate to high hop flavor, often showing a citrus American hop character (although other hop varieties may be used). Low to moderately high clean malt character supports the hop presentation, and may optionally show small amounts of specialty malt character (bread, toasty, biscuity). The balance is typically towards the late hops and bitterness, but the malt presence can be substantial. Caramel flavors are usually restrained or absent. Fruity esters can be moderate to none. Moderate to high hop bitterness with a medium to dry finish. Hop flavor and bitterness often lingers into the finish. No diacetyl. Dry hopping (if used) may add grassy notes, although this character should not be excessive.

Mouthfeel

Medium-light to medium body. Carbonation moderate to high. Overall smooth finish without astringency often associated with high hopping rates.