American-Style Pale Ale Archives - Page 57 of 113

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Dominion Hop Mountain Pale Ale

Jun 232013

Alcohol by Volume (ABV): 5.6% Brewed By Old Dominion Brewing Company 1284 McD Drive Dover Delaware USA North America (302) 678-4810 http://www.olddominion.com/ Did you try this beer? Enter your review of Dominion Hop Mountain Pale Ale in the below form.

Tavern Ale

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): 6.1% Brewed By Fordham Brewing Company 1284 McD Dr Dover Delaware USA North America (302) 678-4810 www.fordhambrewing.com Good people drink good beer. Is Tavern Ale good? Let us know with your review below.

Pale Ale

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): Unknown% Brewed By Stewart’s Brewing Co. 219 Governors Pl Bear Delaware USA North America (302) 836-2739 http://stewartsbrewingcompany.com Are you a fan of Pale Ale? Enter your review of Pale Ale below.

Galaxy Pale Ale

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): 4.8% Brewed By New England Brewing Co. 7 Selden St Woodbridge Connecticut USA North America (203) 387-2222 www.newenglandbrewing.com Is Galaxy Pale Ale something that would make Michael Jackson (Not Jacko) proud? If so, give us your review below.

Willimantic Three Cents

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): 5.2% Brewed By Willimantic Brewing Co. 967 Main St Willimantic Connecticut USA North America (860) 423-6777 http://willimanticbrewingcompany.com Would you like to share your opinion of Willimantic Three Cents? Submit your review below.

Willimantic Hurricane Party Pale Ale

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): 5.6% Brewed By Willimantic Brewing Co. 967 Main St Willimantic Connecticut USA North America (860) 423-6777 http://willimanticbrewingcompany.com What, like in the back of a Volkswagon? Did Willimantic Hurricane Party Pale Ale make you uncomfortable or was it like Mr. Toad’s Wild Ride? Give us your review below.

Willimantic Hop River Tribute Ale

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): 6.7% Brewed By Willimantic Brewing Co. 967 Main St Willimantic Connecticut USA North America (860) 423-6777 http://willimanticbrewingcompany.com WE WANT YOU to give us your review. Submit your review of Willimantic Hop River Tribute Ale below.

Willimantic Holiday Mail Ale

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): 5.9% Brewed By Willimantic Brewing Co. 967 Main St Willimantic Connecticut USA North America (860) 423-6777 http://willimanticbrewingcompany.com Want to share your review of Willimantic Holiday Mail Ale? Submit your review below.

Southport CT Pale Ale

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): Unknown% Brewed By SBC Restaurant & Brewery – Southport 2600 Post Road Southport Connecticut USA North America (203) 256-2337 www.southportbrewing.com Buy the ticket, take the ride. How is Southport CT Pale Ale? Let us know below.

Mouteka Pale Ale

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): 5.5% Brewed By Relic Brewing 95 Whiting St Plainville Connecticut USA North America (860) 255-4252 www.relicbeer.com Would you like to share your opinion of Mouteka Pale Ale? Submit your review below.

Cottrell Old Yankee Ale

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): 5% Brewed By Cottrell Brewing Co. 100 Mechanic St #22 Pawcatuck Connecticut USA North America (860) 599-8213 www.cottrellbrewing.com Have you tried Cottrell Old Yankee Ale? Share your review by filling out your review below.

1757 ‘gw’ Beer

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): 5.1% Brewed By Cottrell Brewing Co. 100 Mechanic St #22 Pawcatuck Connecticut USA North America (860) 599-8213 www.cottrellbrewing.com The human brain only operates as fast as the slowest brain cells. Excessive intake of alcohol, as we know, kills brain cells. But naturally, it attacks the slowest and weakest brain cells first. […]

BruRm Super AmBar Ale

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): 7.5% Brewed By Brü Rm. at BAR 254 Crown St New Haven (CT) Connecticut USA North America (203) 495-8924 www.barnightclub.com Good people drink good beer. Is BruRm Super AmBar Ale good? Let us know with your review below.

BruRm Pale Ale

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): 4.8% Brewed By Brü Rm. at BAR 254 Crown St New Haven (CT) Connecticut USA North America (203) 495-8924 www.barnightclub.com Does BruRm Pale Ale tie the room together? Give us your review below.

BruRm AmBar Ale

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): 5.5% Brewed By Brü Rm. at BAR 254 Crown St New Haven (CT) Connecticut USA North America (203) 495-8924 www.barnightclub.com Did you try this beer? Enter your review of BruRm AmBar Ale in the below form.

City Steam Blonde On Blonde

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): 6% Brewed By City Steam Brewery Cafe 942 Main St Hartford Connecticut USA North America (860) 525-1600 www.citysteambrewerycafe.com Beauty is in the eye of the beer holder. Share your review of City Steam Blonde On Blonde below.

Cambridge House Granby Pale Ale

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): 6% Brewed By The Cambridge House 357 Salmon Brook Street Granby (CT) Connecticut USA North America (860) 653-2739 http://cbhgranby.com Have you tried Cambridge House Granby Pale Ale? Share your review by filling out your review below.

Cambridge House Centennial Pale Ale

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): 6% Brewed By The Cambridge House 357 Salmon Brook Street Granby (CT) Connecticut USA North America (860) 653-2739 http://cbhgranby.com Have an opinion about Cambridge House Centennial Pale Ale? Submit your review below.

Cambridge House Bravo Pale Ale

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): 5.7% Brewed By The Cambridge House 357 Salmon Brook Street Granby (CT) Connecticut USA North America (860) 653-2739 http://cbhgranby.com Good people drink good beer. Is Cambridge House Bravo Pale Ale good? Let us know with your review below.

Thomas Hooker American Pale Ale

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): 5.4% Brewed By Thomas Hooker Ales & Lagers 16 Tobey Rd Bloomfield Connecticut USA North America (860) 242-3111 http://hookerbeer.com Thank you sir, will you have another Thomas Hooker American Pale Ale? Give us your review below.

American-Style Pale Ale Traits

Click the below buttons for a more detailed description of American-Style Pale Ale traits

Beer Style Description

American pale ales range from deep golden to copper in color. The style is characterized by fruity, floral and citrus-like American-variety hop character producing medium to medium-high hop bitterness, flavor, and aroma. Note that the ―traditional style of this beer has its origins with certain floral, fruity and citrus-like American hop varietals. One or more of these hop characters is the perceived end, but may be a result of the skillful use of hops of other national origins. American pale ales have medium body and low to medium maltiness. Low caramel character is allowable. Fruity-ester flavor and aroma should be moderate to strong. Diacetyl should be absent or present at very low levels. Chill haze is allowable at cold temperatures. There is some overlap in color between American pale ale and American amber ale. The American pale ale will generally be cleaner, have a less caramel malt profile, less body, and often more finishing hops.

Alcohol By Volume Range

4.5-6.2

IBU's Range

30-45

Aroma

Usually moderate to strong hop aroma from dry hopping or late kettle additions of American hop varieties. A citrus hop character is very common, but not required. Low to moderate maltiness supports the hop presentation, and may optionally show small amounts of specialty malt character (bread, toasty, biscuit). Fruity esters vary from moderate to none. No diacetyl. Dry hopping (if used) may add grassy notes, although this character should not be excessive.

Appearance

Pale golden to deep amber. Moderately large white to off-white head with good retention. Generally quite clear, although dry-hopped versions may be slightly hazy.

Flavor

Usually a moderate to high hop flavor, often showing a citrus American hop character (although other hop varieties may be used). Low to moderately high clean malt character supports the hop presentation, and may optionally show small amounts of specialty malt character (bread, toasty, biscuity). The balance is typically towards the late hops and bitterness, but the malt presence can be substantial. Caramel flavors are usually restrained or absent. Fruity esters can be moderate to none. Moderate to high hop bitterness with a medium to dry finish. Hop flavor and bitterness often lingers into the finish. No diacetyl. Dry hopping (if used) may add grassy notes, although this character should not be excessive.

Mouthfeel

Medium-light to medium body. Carbonation moderate to high. Overall smooth finish without astringency often associated with high hopping rates.