American-Style Pale Ale Archives - Page 21 of 113

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Pale Ale

Jun 232013

Alcohol by Volume (ABV): 5% Brewed By The LAB (Lexington Avenue Brewery) 39 N Lexington Ave Asheville North Carolina USA North America (828) 252-0212 www.lexavebrew.com Is Pale Ale something that would make Michael Jackson (Not Jacko) proud? If so, give us your review below.

Green Man Pale Ale

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): 6.1% Brewed By Green Man Brewery 23 Buxton Ave Asheville North Carolina USA North America (828) 252-5502 http://greenmanbrewery.com Beauty is in the eye of the beer holder. Share your review of Green Man Pale Ale below.

Wedge Paynes Pale Ale

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): 5.2% Brewed By Wedge Brewing Company 125B Roberts St Asheville North Carolina USA North America (828) 505-2792 www.wedgebrewing.com Did you try this beer? Enter your review of Wedge Paynes Pale Ale in the below form.

Highland St. Terese’s Pale Ale

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): 5.2% Brewed By Highland Brewing 12 Old Charlotte Hwy Asheville North Carolina USA North America (828) 299-3370 www.highlandbrewing.com I was in the Virgin Islands once. I met a girl, we ate lobster and drank pina coladas. At sunset we made love like sea otters. That was a pretty good day. Why […]

Highland Little Hump Spring Ale

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): 4.5% Brewed By Highland Brewing 12 Old Charlotte Hwy Asheville North Carolina USA North America (828) 299-3370 www.highlandbrewing.com Have you tried this beer? Share your thoughts on Highland Little Hump Spring Ale by filling out your review below.

LAFF Wet Hop Ale

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): 5.5% Brewed By French Broad Brewing Co. 101 Fairview Rd Asheville North Carolina USA North America (828) 277-0222 http://frenchbroadbrewery.com Good people drink good beer. Is LAFF Wet Hop Ale good? Let us know with your review below.

New York Fresh Hop Octoberfest Ale

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): Unknown% Brewed By Roosterfish Brewing Co. 223 N Franklin St Watkins Glen New York USA North America (607) 535-9797 www.roosterfishbrewing.com Maybe it’s the beer talking but do you love New York Fresh Hop Octoberfest Ale? Submit your review below.

Jasmine Pale Ale

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): Unknown% Brewed By Roosterfish Brewing Co. 223 N Franklin St Watkins Glen New York USA North America (607) 535-9797 www.roosterfishbrewing.com May the wind always be at your back, the sun upon your face and may the winds of destiny carry you aloft to dance among the stars. Would you take Jasmine […]

Dogtooth Pale Ale

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): 6.5% Brewed By Roosterfish Brewing Co. 223 N Franklin St Watkins Glen New York USA North America (607) 535-9797 www.roosterfishbrewing.com Buy the ticket, take the ride. How is Dogtooth Pale Ale? Let us know below.

Saranac Pale Pale Ale

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): 4.7% Brewed By Matt Brewing Company 811 Edward Street Utica New York USA North America (315) 624-2400 www.saranac.com Good people drink good beer. Is Saranac Pale Pale Ale good? Let us know with your review below.

Saranac Big Moose Ale

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): 5.3% Brewed By Matt Brewing Company 811 Edward Street Utica New York USA North America (315) 624-2400 www.saranac.com Does Saranac Big Moose Ale tie the room together? Give us your review below.

Brown’s Pale Ale

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): 5.5% Brewed By Brown’s Brewing Company 417 River St Troy New York USA North America (518) 273-2337 http://brownsbrewing.com Buy the ticket, take the ride. How is Brown’s Pale Ale? Let us know below.

Syracuse Pale Ale

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): 5% Brewed By Middle Ages Brewing Co. Ltd. 120 Wilkinson St Syracuse New York USA North America (315) 476-4250 http://middleagesbrewing.com Remember that Benjamin Franklin is quoted as saying ‘Beer is proof that God loves us and wants us to be happy’. Did Syracuse Pale Ale make you happy, let us know […]

Middle Ages Pale Ale

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): 5.2% Brewed By Middle Ages Brewing Co. Ltd. 120 Wilkinson St Syracuse New York USA North America (315) 476-4250 http://middleagesbrewing.com I was in the Virgin Islands once. I met a girl, we ate lobster and drank pina coladas. At sunset we made love like sea otters. That was a pretty good […]

Ape Hanger Ale

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): 4.7% Brewed By Middle Ages Brewing Co. Ltd. 120 Wilkinson St Syracuse New York USA North America (315) 476-4250 http://middleagesbrewing.com Want to share your review of Ape Hanger Ale? Submit your review below.

Hop Harvest Ale

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): 5.5% Brewed By Empire Brewing Company 120 Walton St Syracuse New York USA North America (315) 475-2337 www.empirebrew.com Are you a fan of Hop Harvest Ale? Enter your review of Hop Harvest Ale below.

Empire Summer Ale

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): 6.5% Brewed By Empire Brewing Company 120 Walton St Syracuse New York USA North America (315) 475-2337 www.empirebrew.com The human brain only operates as fast as the slowest brain cells. Excessive intake of alcohol, as we know, kills brain cells. But naturally, it attacks the slowest and weakest brain cells first. […]

Empire State Pale Ale

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): 6.5% Brewed By Empire Brewing Company 120 Walton St Syracuse New York USA North America (315) 475-2337 www.empirebrew.com The dude abides. Does Empire State Pale Ale? Submit your review below.

By George Pale Ale

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): 5.5% Brewed By Empire Brewing Company 120 Walton St Syracuse New York USA North America (315) 475-2337 www.empirebrew.com Would you like to share your opinion of By George Pale Ale? Submit your review below.

Southampton Pale Ale

American-Style Pale Ale

Jun 232013

Alcohol by Volume (ABV): 5.2% Brewed By Southampton Publick House 40 Bowden Square Southampton (NY) New York USA North America (631) 283-2800 www.publick.com WE WANT YOU to give us your review. Submit your review of Southampton Pale Ale below.

American-Style Pale Ale Traits

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Beer Style Description

American pale ales range from deep golden to copper in color. The style is characterized by fruity, floral and citrus-like American-variety hop character producing medium to medium-high hop bitterness, flavor, and aroma. Note that the ―traditional style of this beer has its origins with certain floral, fruity and citrus-like American hop varietals. One or more of these hop characters is the perceived end, but may be a result of the skillful use of hops of other national origins. American pale ales have medium body and low to medium maltiness. Low caramel character is allowable. Fruity-ester flavor and aroma should be moderate to strong. Diacetyl should be absent or present at very low levels. Chill haze is allowable at cold temperatures. There is some overlap in color between American pale ale and American amber ale. The American pale ale will generally be cleaner, have a less caramel malt profile, less body, and often more finishing hops.

Alcohol By Volume Range

4.5-6.2

IBU's Range

30-45

Aroma

Usually moderate to strong hop aroma from dry hopping or late kettle additions of American hop varieties. A citrus hop character is very common, but not required. Low to moderate maltiness supports the hop presentation, and may optionally show small amounts of specialty malt character (bread, toasty, biscuit). Fruity esters vary from moderate to none. No diacetyl. Dry hopping (if used) may add grassy notes, although this character should not be excessive.

Appearance

Pale golden to deep amber. Moderately large white to off-white head with good retention. Generally quite clear, although dry-hopped versions may be slightly hazy.

Flavor

Usually a moderate to high hop flavor, often showing a citrus American hop character (although other hop varieties may be used). Low to moderately high clean malt character supports the hop presentation, and may optionally show small amounts of specialty malt character (bread, toasty, biscuity). The balance is typically towards the late hops and bitterness, but the malt presence can be substantial. Caramel flavors are usually restrained or absent. Fruity esters can be moderate to none. Moderate to high hop bitterness with a medium to dry finish. Hop flavor and bitterness often lingers into the finish. No diacetyl. Dry hopping (if used) may add grassy notes, although this character should not be excessive.

Mouthfeel

Medium-light to medium body. Carbonation moderate to high. Overall smooth finish without astringency often associated with high hopping rates.