Belgian-Style Fruit Lambic Archives - Page 6 of 9

Explore Beers By Style

Boon Oude Kriek Mariage Parfait

Jun 232013

Alcohol by Volume (ABV): 8% Brewed By Brouwerij Boon Fonteinstraat 65 Halle Flemish Barbant Belgium Europe +32 (0)2 356 66 44 www.boon.be/en Maybe it’s the beer talking but do you love Boon Oude Kriek Mariage Parfait? Submit your review below.

La Bécasse Extra Kriek

Belgian-Style Fruit Lambic

Jun 232013

Alcohol by Volume (ABV): 4.2% Brewed By Stella Artois Vaarstraat 94 Leuven Flemish Barbant Belgium Europe +32 (0)16 24 72 11 http://www.stellaartois.com Are you a fan of La Bécasse Extra Kriek? Enter your review of La Bécasse Extra Kriek below.

Boon Kriek

Belgian-Style Fruit Lambic

Jun 232013

Alcohol by Volume (ABV): 5% Brewed By Brouwerij Boon Fonteinstraat 65 Halle Flemish Barbant Belgium Europe +32 (0)2 356 66 44 www.boon.be/en I was in the Virgin Islands once. I met a girl, we ate lobster and drank pina coladas. At sunset we made love like sea otters. That was a pretty good day. Why […]

Boon Kriekenlambik

Belgian-Style Fruit Lambic

Jun 232013

Alcohol by Volume (ABV): 4% Brewed By Brouwerij Boon Fonteinstraat 65 Halle Flemish Barbant Belgium Europe +32 (0)2 356 66 44 www.boon.be/en Is Boon Kriekenlambik something that would make Michael Jackson (Not Jacko) proud? If so, give us your review below.

Boon Framboise

Belgian-Style Fruit Lambic

Jun 232013

Alcohol by Volume (ABV): 5.5% Brewed By Brouwerij Boon Fonteinstraat 65 Halle Flemish Barbant Belgium Europe +32 (0)2 356 66 44 www.boon.be/en Have you tried this beer? Share your thoughts on Boon Framboise by filling out your review below.

Timmermans Tradition Kriek Lambic

Belgian-Style Fruit Lambic

Jun 232013

Alcohol by Volume (ABV): 5% Brewed By Timmermans Brewery rue du Cerf 191 Genval Flemish Barbant Belgium Europe +32 2 655 62 12 http://anthonymartin.be/en Thank you sir, will you have another Timmermans Tradition Kriek Lambic? Give us your review below.

Kriekenlambiek De Cam

Belgian-Style Fruit Lambic

Jun 232013

Alcohol by Volume (ABV): 4.7% Brewed By De Cam Geuzestekerij Dorpsstraat 67a Gooik Flemish Barbant Belgium Europe +32 02 532 21 32 http://www.decam.be The human brain only operates as fast as the slowest brain cells. Excessive intake of alcohol, as we know, kills brain cells. But naturally, it attacks the slowest and weakest brain cells […]

Oude Kriek De Cam

Belgian-Style Fruit Lambic

Jun 232013

Alcohol by Volume (ABV): 6.5% Brewed By De Cam Geuzestekerij Dorpsstraat 67a Gooik Flemish Barbant Belgium Europe +32 02 532 21 32 http://www.decam.be Does Oude Kriek De Cam tie the room together? Give us your review below.

Timmermans Pêche Lambic

Belgian-Style Fruit Lambic

Jun 232013

Alcohol by Volume (ABV): 4% Brewed By Timmermans Brewery rue du Cerf 191 Genval Flemish Barbant Belgium Europe +32 2 655 62 12 http://anthonymartin.be/en May the wind always be at your back, the sun upon your face and may the winds of destiny carry you aloft to dance among the stars. Would you take Timmermans […]

Timmermans Pumpkin Lambicus

Belgian-Style Fruit Lambic

Jun 232013

Alcohol by Volume (ABV): 4% Brewed By Timmermans Brewery rue du Cerf 191 Genval Flemish Barbant Belgium Europe +32 2 655 62 12 http://anthonymartin.be/en Maybe it’s the beer talking but do you love Timmermans Pumpkin Lambicus? Submit your review below.

Timmermans Strawberry

Belgian-Style Fruit Lambic

Jun 232013

Alcohol by Volume (ABV): 4% Brewed By Timmermans Brewery rue du Cerf 191 Genval Flemish Barbant Belgium Europe +32 2 655 62 12 http://anthonymartin.be/en Remember that Benjamin Franklin is quoted as saying ‘Beer is proof that God loves us and wants us to be happy’. Did Timmermans Strawberry make you happy, let us know by […]

Timmermans Kriek Lambic

Belgian-Style Fruit Lambic

Jun 232013

Alcohol by Volume (ABV): 4.5% Brewed By Timmermans Brewery rue du Cerf 191 Genval Flemish Barbant Belgium Europe +32 2 655 62 12 http://anthonymartin.be/en I was in the Virgin Islands once. I met a girl, we ate lobster and drank pina coladas. At sunset we made love like sea otters. That was a pretty good […]

Timmermans Oude Kriek Limited Edition

Belgian-Style Fruit Lambic

Jun 232013

Alcohol by Volume (ABV): 5.5% Brewed By Timmermans Brewery rue du Cerf 191 Genval Flemish Barbant Belgium Europe +32 2 655 62 12 http://anthonymartin.be/en Is Timmermans Oude Kriek Limited Edition something that would make Michael Jackson (Not Jacko) proud? If so, give us your review below.

Oud Beersel Oude Kriek Vieille

Belgian-Style Fruit Lambic

Jun 232013

Alcohol by Volume (ABV): 6.5% Brewed By Brouwerij Oud Beersel Laarheidestraat 230 Beersel Flemish Barbant Belgium Europe +32 (0)23 80 33 96 http://www.oudbeersel.com/en/ Buy the ticket, take the ride. How is Oud Beersel Oude Kriek Vieille? Let us know below.

Timmermans Framboise Lambic

Belgian-Style Fruit Lambic

Jun 232013

Alcohol by Volume (ABV): 4.5% Brewed By Timmermans Brewery rue du Cerf 191 Genval Flemish Barbant Belgium Europe +32 2 655 62 12 http://anthonymartin.be/en Have you tried Timmermans Framboise Lambic? share your review by filling out your review below.

Timmermans Fruits De La Foret Lambic

Belgian-Style Fruit Lambic

Jun 232013

Alcohol by Volume (ABV): 4.5% Brewed By Timmermans Brewery rue du Cerf 191 Genval Flemish Barbant Belgium Europe +32 2 655 62 12 http://anthonymartin.be/en Have you tried this beer? Share your thoughts on Timmermans Fruits De La Foret Lambic by filling out your review below.

Drie Fonteinen Schaerbeekse Kriek

Belgian-Style Fruit Lambic

Jun 232013

Alcohol by Volume (ABV): 6% Brewed By Brouwerij Drie Fonteinen Hoogstraat 2 Beersel Flemish Barbant Belgium Europe +32 2 306 71 03 www.3fonteinen.be I was in the Virgin Islands once. I met a girl, we ate lobster and drank pina coladas. At sunset we made love like sea otters. That was a pretty good day. […]

Oud Beersel Framboise

Belgian-Style Fruit Lambic

Jun 232013

Alcohol by Volume (ABV): 5% Brewed By Brouwerij Oud Beersel Laarheidestraat 230 Beersel Flemish Barbant Belgium Europe +32 (0)23 80 33 96 http://www.oudbeersel.com/en/ Are you a fan of Oud Beersel Framboise? Enter your review of Oud Beersel Framboise below.

Oud Beersel Kriek

Belgian-Style Fruit Lambic

Jun 232013

Alcohol by Volume (ABV): 4% Brewed By Brouwerij Oud Beersel Laarheidestraat 230 Beersel Flemish Barbant Belgium Europe +32 (0)23 80 33 96 http://www.oudbeersel.com/en/ Beauty is in the eye of the beer holder. Share your review of Oud Beersel Kriek below.

Drie Fonteinen Oude Kriekenlambik

Belgian-Style Fruit Lambic

Jun 232013

Alcohol by Volume (ABV): 5% Brewed By Brouwerij Drie Fonteinen Hoogstraat 2 Beersel Flemish Barbant Belgium Europe +32 2 306 71 03 www.3fonteinen.be Have you tried this beer? Share your thoughts on Drie Fonteinen Oude Kriekenlambik by filling out your review below.

Belgian-Style Fruit Lambic Traits

Click the below buttons for a more detailed description of Belgian-Style Fruit Lambic style traits

Beer Style Description

These beers, also known by the names framboise, kriek, peche, cassis, etc., are characterized by fruit flavors and aromas. The color reflects the choice of fruit. Sourness is an important part of the flavor profile, though sweetness may compromise the intensity. These flavored lambic beers may be very dry or mildly sweet and range from a dry to a full-bodied mouthfeel. Characteristic horsey, goaty, leathery and phenolic character evolved from Brettanomyces yeast is often present at moderate levels. Vanillin and other woody flavors should not be evident. Versions of this beer made outside of the Brussels area of Belgium cannot be true lambics. These versions are said to be “lambic-style” and may be made to resemble many of the beers of true origin.

Alcohol By Volume Range

5-7

IBU's Range

0-10

Aroma

The fruit which has been added to the beer should be the dominant aroma. A low to moderately sour/acidic character blends with aromas described as barnyard, earthy, goaty, hay, horsey, and horse blanket (and thus should be recognizable as a lambic). The fruit aroma commonly blends with the other aromas. An enteric, smoky, cigar-like, or cheesy aroma is unfavorable. No hop aroma. No diacetyl.

Appearance

The variety of fruit generally determines the color though lighter-colored fruit may have little effect on the color. The color intensity may fade with age. Clarity is often good, although some fruit will not drop bright. A thick rocky, mousse-like head, sometimes a shade of fruit, is generally long-lasting. Always effervescent.

Flavor

The fruit added to the beer should be evident. A low to moderate sour and more commonly (sometimes high) acidic character is present. The classic barnyard characteristics may be low to high. When young, the beer will present its full fruity taste. As it ages, the lambic taste will become dominant at the expense of the fruit character—thus fruit lambics are not intended for long aging. A low, complementary sweetness may be present, but higher levels are uncharacteristic. A mild vanilla and/or oak flavor is occasionally noticeable. An enteric, smoky or cigar-like character is undesirable. Hop bitterness is generally absent. No hop flavor. No diacetyl.

Mouthfeel

Light to medium-light body. In spite of the low finishing gravity, the many mouth-filling flavors prevent the beer from tasting like water. Has a low to high tart, puckering quality without being sharply astringent. Some versions have a low warming character. Highly carbonated.